Hakata Taishu Ryori Kisuimaru Restaurant Reservations | Hakata, Fukuoka

Experience the flavors of Hakata at Kisumaru, where fresh local ingredients transform traditional dishes. Savor unique specialties like Motsunabe and Sashimi, and dive into a culinary adventure today!

Overview

Restaurant Overview and Charm: Discover the Essence of Kisumaru Hakata
Kisumaru Hakata is a vibrant establishment located on the 9th floor of the KITTE building, adjacent to Hakata Station. This restaurant serves as a gateway to the culinary delights of Hakata, featuring a casual atmosphere that invites diners to explore the rich flavors of local cuisine. The charm of Kisumaru lies in its dedication to serving traditional Hakata dishes with a contemporary twist. Diners can indulge in a variety of local specialties, created using fresh ingredients sourced directly from the Fukuoka region. The establishment has garnered attention for its warm ambiance and enthusiastic staff, making it a welcoming stop for those looking to experience the heart of Hakata's culinary scene.
Culinary Appeal and Recommended Menu: A Feast of Local Flavors
Kisumaru Hakata boasts a diverse menu that highlights the renowned flavors of the region. Diners can savor classic dishes such as:
  • Goma Saba (sesame mackerel), known for its fresh texture and rich flavors
  • Motsunabe (beef or pork intestine hot pot) that warms the soul
  • Mizutaki (water-boiled chicken), featuring tender chicken in a light broth, perfect for dipping with fresh toppings
  • Sashimi platters that showcase the ocean’s bounty, fresh and meticulously arranged
The use of local ingredients not only enhances the flavors but also supports local fishermen and farmers. A particularly adored aspect is the unlimited servings of mentaiko (spicy cod roe) and pickled takana (mustard leaf), available when ordering certain set meals. This generous offering has made the dining experience even more memorable, allowing guests to customize their meals with these local favorites.
Cuisine Genres: Local Hakata Cuisine that Celebrates Fresh Ingredients
Kisumaru Hakata primarily offers traditional Hakata cuisine, which emphasizes fresh seafood and seasonal ingredients. This includes a celebration of regional favorites, such as:
  • Sashimi and sushi, prepared with the finest fish sourced from nearby markets
  • Hot pots that are staples in Hakata dining, featuring a variety of meats and vegetables
  • Grilled dishes that highlight the flavors of fresh ingredients, often enjoyed with a selection of local sake
The restaurant not only serves classic dishes but also incorporates modern cooking techniques to create accessible yet authentic dining experiences for visitors. This fusion of tradition with modern flair makes Kisumaru Hakata a delightful destination for those eager to explore the vibrant food culture of Hakata.

Reviews

"Visiting Hakata, I had to try the delicious local fish. The fresh sashimi and variety of dishes were fantastic. I can't wait to return for more!"
"I returned for the sashimi set and was thrilled with the quality. The all-you-can-eat mentaiko and side dishes made it an even better deal. Highly recommended!"
"First time trying the hot pot and I loved it! The broth was flavorful and paired perfectly with the free-flowing rice and mentaiko. Such a delightful meal."
"Absolutely loved the grilled mackerel and all-you-can-eat toppings. The atmosphere was friendly and welcoming, making it a wonderful dining experience."
"The mix of options like hot pot and fried fish was delightful. The generous servings of mentaiko and friendly service added to the enjoyable visit. I will definitely be back!"

Opening Hours

Monday: 11:00 AM – 11:00 PM
Tuesday: 11:00 AM – 11:00 PM
Wednesday: 11:00 AM – 11:00 PM
Thursday: 11:00 AM – 11:00 PM
Friday: 11:00 AM – 11:00 PM
Saturday: 11:00 AM – 11:00 PM
Sunday: 11:00 AM – 11:00 PM 

How to Get There

Train / Subway
535m (0.33mi) from Hakata Station - about a 9-minute walk 
724m (0.45mi) from Hakata - about a 11-minute walk 
771m (0.48mi) from Hakata Bus Terminal 1F (bus) - about a 12-minute walk 
Bus stop
650m (0.40mi) from Hakata Station C(bus) - about a 10-minute walk 
629m (0.39mi) from Hakata Station B(bus) - about a 10-minute walk 
443m (0.28mi) from Hakata Station F - about a 7-minute walk 

Map

 Japan, 〒812-0012 Fukuoka, Hakata Ward, Hakataekichūōgai, 9−1 KITTE博多ビル 9F 
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Things to Do in the Area

A Culinary Adventure in Fukuoka
Fukuoka, located on the northern shore of Japan's Kyushu Island, is celebrated for its vibrant street food culture, fresh seafood, and rich culinary traditions that combine local ingredients and flavors.
  • Hakata Ramen: A must-try dish, this rich pork bone soup noodle is famous for its creamy broth and thin, straight noodles, often garnished with fragrant green onions and slices of pork belly.
  • Yanagawa: Known for its picturesque canals, this charming city offers local delicacies such as unagi (grilled eel) dishes, often enjoyed while taking a leisurely boat ride.
  • Dazaifu Tenmangu: This revered Shinto shrine, dedicated to the god of education, boasts serene gardens and seasonal beauty, making it a popular spot for those seeking inspiration or a peaceful retreat.
The Allure of Hakata
Hakata, a lively district in Fukuoka, is known for its bustling atmosphere, historic sites, and delectable local cuisine that tantalizes the taste buds of visitors.
  • Canal City Hakata: An entertainment complex that features a shopping mall, theater, and unique water fountain shows, alongside dining options that highlight Hakata's renowned ramen and other regional specialties.
  • Kushida Shrine: This historic shrine is famous for its elaborate festivals, particularly the Hakata Gion Yamakasa, held every July, attracting visitors who want to experience traditional Japanese culture in a vibrant setting.
  • Tenjin Underground Shopping Mall: An extensive network of underground shopping that offers everything from fashion to local snacks, providing a delightful browsing experience away from the bustling street-level crowds.

Detailed descriptions

Reviews