Yachiyomaru Hakataekimae Restaurant Reservations | Hakata, Fukuoka

Experience Fukuoka's seafood magic at Yachiyomaru. Indulge in fresh sashimi, crispy octopus, and rich sea urchin. Dive into a delightful atmosphere and savor the ocean's best. Visit today!

Overview

Restaurant Overview and Charm: An Underwater Delight at Yachiyomaru
Yachiyomaru, located in the vibrant city of Fukuoka, welcomes guests with a charming atmosphere reminiscent of the underwater world. The restaurant features a large fish tank displaying live seafood, reinforcing its commitment to freshness and quality. This izakaya offers a delightful mix of traditional and modern culinary practices, making it a noteworthy destination. Established in 1983, it has gained a reputation for its lively ambiance, attracting numerous patrons, particularly office workers looking for a post-work meal in a relaxed setting.
Culinary Appeal and Recommended Menu: Fresh Delicacies Tantalizing the Palate
When it comes to culinary delights at Yachiyomaru, the freshness of its ingredients is paramount. Signature dishes include yariika (squid), known for its tender texture and sweet flavor when served as sashimi. The unique preparation methods allow guests to enjoy both raw and cooked variations of this highlight. Other praised selections comprise:
  • Assorted sashimi featuring seasonal catches directly sourced from local waters
  • Deep-fried octopus (tako no karaage) with a crispy exterior and juicy interior
  • Tempura-style preparations that showcase the delicacies of the sea
  • Rich and creamy sea urchin, highly regarded by visitors
  • Savory anago (conger eel) sashimi served with a sweet dipping sauce
These dishes not only showcase local flavors but also provide a memorable dining experience where the freshness of seafood truly shines.
Cuisine Genres: A Seafood Haven in Fukuoka
Yachiyomaru primarily specializes in seafood cuisine, reflecting the bountiful offerings of the surrounding waters. Diners can expect a variety of dishes highlighting the quality of fresh fish and shellfish. This includes unique preparations such as live seafood sashimi and comforting soups made from fish stocks. The approach to seafood here emphasizes both tradition and creativity, making it a must-visit for those eager to experience the rich flavors of Fukuoka's maritime heritage.

Reviews

"I had a wonderful dinner at this seafood izakaya near Hakata Station. The fresh squid was exceptional and the ambiance was lively, making for a delightful evening."
"The live squid we ordered was delicious, and I loved the variety of seafood available. The staff was really accommodating, making our experience even better."
"This place offers incredible value for fresh seafood. The octopus and squid preparations were top-notch, and I'll definitely be coming back for more."
"I visited with a group and we thoroughly enjoyed the lively atmosphere. The quality of the seafood was impressive, and the friendly service made it a memorable night."
"Even with a crowded setting, the freshness of the seafood stood out. I tried the squid sashimi and loved every bite, already looking forward to my next visit."

Opening Hours

Monday: 5:00 – 11:00 PM
Tuesday: 5:00 – 11:00 PM
Wednesday: 5:00 – 11:00 PM
Thursday: 5:00 – 11:00 PM
Friday: 5:00 – 11:00 PM
Saturday: 5:00 – 11:00 PM
Sunday: Closed 

How to Get There

Train / Subway
429m (0.27mi) from Kushida Shrine Station - about a 7-minute walk 
691m (0.43mi) from Hakata Bus Terminal 2F - about a 11-minute walk 
714m (0.44mi) from Gion Station - about a 11-minute walk 
Bus stop
136m (0.08mi) from Eki-mae 3 Chome (bus) - about a 3-minute walk 
162m (0.10mi) from TVQ (bus) - about a 3-minute walk 
221m (0.14mi) from Canal City Hakata Kushida Shrine Station (bus) - about a 4-minute walk 

Map

 Japan, 〒812-0011 Fukuoka, Hakata Ward, Hakata Ekimae, 3-chōme−28−14 マルシンビル 1階 
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Things to Do in the Area

A Culinary Adventure in Fukuoka, Japan
Fukuoka, located on the northern shore of Kyushu Island, offers a delightful blend of rich culture, historic sites, and tantalizing culinary experiences. This vibrant city is known for its fresh seafood and unique local dishes.
  • Hakata: The heart of Fukuoka, Hakata is famous for its traditional ramen and bustling street food scene, making it a must-visit for food lovers. Visitors can explore historical sites like the Kushida Shrine and enjoy the lively atmosphere of Nakasu.
  • Dazaifu: Home to the iconic Dazaifu Tenmangu Shrine, this area offers stunning natural beauty and cultural heritage. The picturesque landscape is dotted with cherry blossoms in spring, making it a lovely spot for leisurely walks and temple visits.
  • Itoshima: Known for its beautiful beaches and picturesque countryside, Itoshima is perfect for outdoor activities. Visitors can enjoy hiking, surfing, and local seafood delicacies while soaking in breathtaking coastal views.
The Allure of Hakata, Fukuoka’s Food Paradise
Hakata is not just the center of Fukuoka; it’s a hotspot for seafood enthusiasts eager to indulge in the freshest catches. The vibrant izakayas create an inviting atmosphere to enjoy Japanese culinary delights.
  • Nakasu: This lively entertainment district is renowned for its nightlife and delicious street food. Visitors can savor local specialties such as yakitori and ramen along the buzzing canals.
  • Canal City Hakata: A shopping and entertainment complex featuring shops, restaurants, and even a theater. The canal-side restaurants offer delightful views while enjoying local cuisine.
  • Ohori Park: A serene oasis in the middle of the city, Ohori Park features a beautiful pond, walking paths, and historic sites like the Fukuoka Art Museum, making it an ideal location for a peaceful afternoon stroll.

Detailed descriptions

Reviews