FISHMANS SAPPORO Restaurant Reservations | Sapporo, Hokkaido

Savor fresh oysters and seafood dishes at Fishmans Sapporo. Enjoy a stylish ambiance, self-serve wine buffet, and diverse flavors that delight every palate. Visit today for an unforgettable meal!

Overview

Discover the Charm of Fishmans Sapporo: An Aquatic Haven
Fishmans Sapporo embodies a unique charm nestled on the third floor of a multi-story building in Sapporo, Hokkaido. This seafood wine bar specializes in an impressive array of oysters and other marine delicacies, drawing visitors in with its stylish and comfortable atmosphere. With its roots in the desire to create an inviting space that celebrates the freshness of its ingredients, Fishmans is a go-to spot for seafood enthusiasts. The establishment features a casual yet lively ambiance, making it an attractive destination for individuals and groups alike.
Culinary Delights at Fishmans Sapporo: A Seafood Paradise
The culinary offerings at Fishmans Sapporo reflect a profound appreciation for seafood, especially oysters sourced from various parts of Japan. Signature dishes include:
  • An oyster platter featuring a tasting of three types of fresh oysters
  • Fried oysters cooked to golden perfection, accompanied by homemade tartar sauce
  • Rich, flavorful oyster ajillo cooked in olive oil, paired with seaweed for a unique twist
  • Sea urchin pasta that marries creamy flavors with delightful textures
The restaurant prides itself not only on its delectable dishes but also on an impressive option for wine lovers: a self-serve wine buffet with a diverse selection of white, red, and sparkling wines. This allows guests to explore various pairings that beautifully complement their meals.
Embrace a Variety of Flavor Profiles: Cuisine Types
Fishmans Sapporo offers a well-rounded menu that highlights several styles of cuisine focused on seafood. Guests can experience:
  • Japanese-inspired dishes featuring local ingredients
  • Casual dining options that incorporate international flavors
  • Creative interpretations of traditional favorites, such as pasta dishes with fresh seafood
With robust flavors and inventive combinations, the menu ensures that even those new to seafood can find something appealing. Through fried, grilled, and raw preparations, the dishes at Fishmans Sapporo are crafted to highlight the natural taste of the seafood while providing an enjoyable dining experience.

Reviews

"Every visit to FISHMANS SAPPORO feels special. The fresh oysters and creative dishes never disappoint, especially the oyster and seaweed ajillo. Highly recommend for a delightful dining experience."
"The vibrant atmosphere is perfect for gatherings. The self-serve wine option is fantastic, and their seafood dishes are consistently excellent. I always leave with a smile and a full stomach!"
"I often crave the oysters here. They're fresh and delicious, paired perfectly with wine. The staff is friendly, and the ambiance makes for a wonderful evening out. I can't wait to return!"
"Every dish I tried was beautifully crafted, especially the mixed oyster platter and seafood pasta. The wine selection is impressive, adding a great touch to the meal. A must-try for seafood lovers!"
"FISHMANS SAPPORO is a treasure for seafood enthusiasts! The variety of oysters is delightful, and the atmosphere is inviting. I always look forward to my next visit and more culinary adventures."

Opening Hours

Monday: 5:00 PM – 12:00 AM
Tuesday: 5:00 PM – 12:00 AM
Wednesday: 5:00 PM – 12:00 AM
Thursday: 5:00 PM – 12:00 AM
Friday: 5:00 PM – 12:00 AM
Saturday: 4:00 PM – 12:00 AM
Sunday: 4:00 – 11:00 PM 

How to Get There

Train / Subway
465m (0.29mi) from Sapporo ANA Hotel - about a 7-minute walk 
378m (0.23mi) from Sapporo Station - about a 6-minute walk 
497m (0.31mi) from Odori Station - about a 8-minute walk 
Bus stop
22m (0.01mi) from Kita 1 Jo - about a 1-minute walk 
121m (0.08mi) from Tokeidaimae - about a 2-minute walk 
236m (0.15mi) from Tokeidai Mae - about a 4-minute walk 

Map

 Japan, 〒060-0001 Hokkaido, Sapporo, Chuo Ward, Kita 1 Jōnishi, 2-chōme−2−3 りんどうビル 3F 
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Things to Do in the Area

A Culinary Adventure in Hokkaido
Hokkaido, Japan's northernmost island, is renowned for its stunning landscapes, fresh seafood, and vibrant culture, making it a perfect destination for gastronomic travelers.
  • Otaru: A picturesque port city known for its beautifully preserved canals and century-old warehouses, Otaru offers a delightful experience with fresh sushi restaurants and local sake breweries.
  • Furano: Famous for its breathtaking flower fields, particularly lavender in summer, Furano also boasts exceptional wine and cheese tasting opportunities, along with outdoor activities like hiking and skiing.
  • Hakodate: This historic city offers stunning night views from Mount Hakodate, alongside fresh seafood markets and a vibrant café scene, providing a rich blend of history and contemporary flavors.
The Allure of Sapporo: A Hub of Flavor and Culture
Sapporo, the capital of Hokkaido, is a lively city known for its modern architecture, vibrant nightlife, and exceptional culinary scene, especially its renowned ramen and fresh seafood.
  • Odori Park: A relaxing green space in the city center, Odori Park hosts the famous Sapporo Snow Festival during winter and is surrounded by restaurants offering delectable local cuisine.
  • Sapporo Beer Museum: Dive into the history of Japan's iconic Sapporo beer. Enjoy tastings and learn about the brewing process at this unique museum housed in a historic red-brick building.
  • Nijo Market: This bustling market is a paradise for seafood lovers. Here, visitors can sample fresh crab, sea urchin, and various local specialties while exploring the vibrant stalls.

Detailed descriptions

Reviews