Overview
Restaurant Overview and Charm: An Understated Gem in Sapporo
At Kaisen Sakagura Nisanichi, located in the basement of the Asty 45 building just a few minutes' walk from Sapporo Station, a hidden world of seafood awaits. Established in recent years, the restaurant captures the essence of Hokkaido’s rich maritime bounty, with a menu that predominantly features seafood sourced from the Mashike area. The spacious interior is harmoniously designed, offering both counter seating for those who enjoy watching the chefs at work and tatami seating that provides a more traditional izakaya feel, accommodating a total of 50 guests. The inviting atmosphere is enhanced by attentive service, making it a welcoming spot for visitors looking to indulge in local culinary delights.
Culinary Appeal and Recommended Menu: Indulgent Seafood and Generous Portions
The culinary offerings at Kaisen Sakagura Nisanichi showcase an extensive range of seafood dishes, with the standout being the seafood bowl, also known as the Nisanichi-don. Priced at approximately 2,310 yen, it features an impressive array of fresh seasonal ingredients that entice the palate. Diners can expect delectable items like sweet shrimp, sea urchin, salmon roe, and more, carefully arranged to highlight the stunning variety of flavors and textures. The warm and rich miso soup, which is offered with free refills, complements the meal beautifully. Many guests have noted the impressive value for the quality and portion sizes, often commenting that prices are lower than those at more tourist-centric venues.
Cuisine Genres: Seafood That Celebrates Hokkaido's Rich Harvest
Kaisen Sakagura Nisanichi specializes in Japanese cuisine, particularly focusing on seafood dishes that reflect the abundant gifts of Hokkaido's oceans. The menu features various preparations, including sushi, sashimi, and hearty rice bowls. For those new to Japanese cuisine, this restaurant offers a perfect introduction to traditional flavors paired with the fresh catch from the region. The culinary style emphasizes freshness, with many dishes prepared using time-honored techniques that respect the natural flavors of the ingredients. This dedication to quality not only nurtures a memorable dining experience but also highlights the chef's craftsmanship in every bite.
Reviews
"During my business trip to Sapporo, I discovered Kaisen Sakagura Nisanichi hidden in Asty 45. It is definitely a gem for seafood lovers with a wide variety of fresh items. The seafood bowl I ordered featured a luxurious mix of flavors and was very satisfying. I highly recommend this spot for a tasty and generous seafood lunch."
"I enjoyed a fantastic seafood bowl at Kaisen Sakagura Nisanichi. The freshness of the fish is at a high level, typical of Hokkaido. Even though there was a slight wait during lunchtime, I got in without much hassle and was delighted by the quality of the meal."
"My first visit to Kaisen Sakagura Nisanichi was a treat. I sampled their seafood bowl and was pleasantly surprised by the portion size and generous ingredients. The miso soup was also plentiful, and I appreciated the free refills. I left feeling very satisfied."
"After finding another restaurant closed, I stumbled upon Kaisen Sakagura Nisanichi and was impressed. I ordered a lunch set and found it to be quite filling for the value. It's perfect for a quick and hearty lunch near Sapporo Station, and I'll certainly be back again."
"I tried several dishes at Kaisen Sakagura Nisanichi and was delighted with the quality. The seafood was fresh, and the atmosphere was comfortable for a relaxing meal. The attention to detail in presentation and flavors made for an enjoyable dining experience."
Opening Hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM
Tuesday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM
Wednesday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM
Thursday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM
Friday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM
Saturday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM
Sunday: Closed
Tuesday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM
Wednesday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM
Thursday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM
Friday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM
Saturday: 11:00 AM – 2:00 PM, 5:00 – 8:30 PM
Sunday: Closed
How to Get There
Train / Subway
1.1km (0.66mi) from Sapporo Station
476m (0.30mi) from Sapporo Station - about an 8-minute walk
1.0km (0.65mi) from Sapporo Station
476m (0.30mi) from Sapporo Station - about an 8-minute walk
1.0km (0.65mi) from Sapporo Station
Bus stop
292m (0.18mi) from Kita 5 Jo Nishi 7 Chome - about a 5-minute walk
234m (0.15mi) from Sapporo Ekimae - about a 4-minute walk
278m (0.17mi) from Abott Vascular Japan, Sapporo Sales Office - about a 5-minute walk
234m (0.15mi) from Sapporo Ekimae - about a 4-minute walk
278m (0.17mi) from Abott Vascular Japan, Sapporo Sales Office - about a 5-minute walk
Map
Japan, 〒060-0004 Hokkaido, Sapporo, Chuo Ward, Kita 4 Jōnishi, 5-chōme−４５ B1 札幌市中央区北４条西５丁目 アスティ
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Things to Do in the Area
Discover the Culinary Paradise of Hokkaido
Hokkaido, Japan's northernmost island, is renowned for its breathtaking natural landscapes and rich culinary scene. From fresh seafood to unique local dishes, this region offers an incomparable dining experience that captures the essence of Japanese culture.
- Otaru: This charming port city is famous for its picturesque canal and delightful sushi restaurants, where visitors can indulge in fresh seafood while taking in the historical architecture. Otaru is also known for its glassworks and music boxes, making it a perfect spot for shoppers and sightseers alike.
- Niseko: A world-class ski resort, Niseko is celebrated not only for its powder snow but also for its vibrant dining scene. After a day on the slopes, unwind in cozy eateries that serve delicious Japanese and international cuisine, perfect for refueling in the winter chill.
- Sapporo: The capital city of Hokkaido, Sapporo is famous for its delectable ramen, beer, and the annual Snow Festival. Visitors will love exploring the city's parks, museums, and dining options—from street food stalls to high-end restaurants.
The Allure of Sapporo: A Food Lover's Haven
Sapporo, the vibrant capital of Hokkaido, is a bustling city with a perfect blend of urban sophistication and natural beauty. Known for its rich culinary offerings, it captivates visitors with its delicious seafood, particularly from the surrounding waters.
- Odori Park: A scenic park that stretches through the heart of Sapporo, Odori Park is a great place to relax or enjoy events like the famous Sapporo Snow Festival in winter. The park is surrounded by restaurants and cafes, perfect for a post-stroll treat.
- Susukino: The entertainment district of Sapporo, Susukino boasts an array of izakayas, sushi bars, and stylish dining establishments. Experience the nightlife while savoring local delights, including Sapporo's acclaimed crab dishes.
- Sapporo Beer Museum: A must-visit for beer lovers, this museum offers insights into the history and production of Sapporo Beer. After the tour, guests can enjoy tastings and pair delicious local dishes with refreshing brews.