Overview
Restaurant Overview and Charm: A Culinary Experience at Gyutan no Emuya
Nestled in the underground pedestrian space of Sapporo, Gyutan no Emuya invites you into a warm, rustic atmosphere that resonates with the tradition of Japanese dining. Known for its rich and flavorful grilled beef tongue, this restaurant has earned a reputation that transcends mere dining; it embodies a culinary journey steeped in history. Established as a branch of the renowned Sendai restaurant "Ajitakusei," Gyutan no Emuya brings the authentic flavors of Sendai beef tongue cuisine to Hokkaido, showcasing a dedication to the art of cooking that is palpable in every bite.
Culinary Appeal and Recommended Menu: Savor the Taste of Tender Grilled Beef Tongue
The standout dish at Gyutan no Emuya is the beef tongue, offered in the signature Gyutan Teishoku (beef tongue set), which includes generous portions of grilled beef tongue, hearty barley rice, and a rich oxtail soup, all at a reasonable price. The beef tongue is marinated to perfection and typically served in two portions; the first sizzling and fresh from the grill, followed by a second serving to enhance the experience of enjoying tender, warm meat.
In addition to the beef tongue, the restaurant features delightful side dishes such as deep-fried tofu and fresh seaweed from Sanriku, which complement the rich flavors of the main dish. The comforting oxtail soup, rich in flavors and nutrients, rounds out the meal, providing a full-bodied culinary experience.
Cuisine Genres: Embracing Traditional Japanese Comfort Food
Gyutan no Emuya specializes in Japanese cuisine, particularly focusing on grilled beef tongue, a delicacy deeply rooted in Japanese culinary tradition. Guests can expect to explore dishes that highlight the natural flavors and textures of high-quality ingredients, paired with thoughtful garnishes and side dishes that encapsulate the elegance and comfort of Japanese dining. The atmosphere, coupled with the beauty of the dishes, creates a sensory feast that elevates the experience of enjoying traditional Japanese fare.
Reviews
"Among the many beef tongue spots in Sapporo, this one is my favorite. The thick slices are perfectly seasoned and pair great with rice. I enjoyed a well-portioned lunch with two servings, and I look forward to experiencing the evening menu with beer."
"I visited the relaxed atmosphere of 'Waraiya' for authentic Sendai beef tongue. The chef thoughtfully grilled each piece to perfection, complementing it with delicious local side dishes like seaweed and yam kimchi. It makes for a satisfying meal."
"There is nothing like pairing a cold beer with tender beef tongue. The flavors are rich and made even better with the various side dishes, including locally sourced seaweed and kimchi. I polished off two servings and can’t wait to return for lunch."
"I was fortunate to snag a seat just before the lunch rush. The beef tongue set came with perfectly grilled slices and hearty sides. The counter service allows you to enjoy freshly grilled pieces, enhancing the dining experience. I can't wait to visit again for dinner."
"This iconic beef tongue restaurant in Sapporo has moved to a beautiful new location while keeping its cherished menu. The beef tongue set is still fantastic, and the tail soup adds a depth of flavor that's hard to beat. I'm excited to enjoy a meal here again soon!"
Opening Hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
Saturday: 5:00 – 10:00 PM
Sunday: Closed
Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
Saturday: 5:00 – 10:00 PM
Sunday: Closed
How to Get There
Train / Subway
308m (0.19mi) from Sapporo Station - about a 5-minute walk
476m (0.30mi) from Sapporo Ana Hotel - about a 8-minute walk
688m (0.43mi) from Odori Station - about a 11-minute walk
476m (0.30mi) from Sapporo Ana Hotel - about a 8-minute walk
688m (0.43mi) from Odori Station - about a 11-minute walk
Bus stop
134m (0.08mi) from Kita 2 Jo Nishi 3 Chome - about a 3-minute walk
317m (0.20mi) from Tokeidai Mae (Kita 1 Jo Nishi 3) (Bus) - about a 5-minute walk
309m (0.19mi) from Kita 1 Jo - about a 5-minute walk
317m (0.20mi) from Tokeidai Mae (Kita 1 Jo Nishi 3) (Bus) - about a 5-minute walk
309m (0.19mi) from Kita 1 Jo - about a 5-minute walk
Map
Japan, 〒060-0002 Hokkaido, Sapporo, Chuo Ward, Kita 2 Jōnishi, 3-chōme−１−１２ 敷島ビル B1F
<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=%E7%89%9B%E3%82%BF%E3%83%B3%E3%81%AE%E7%AC%91%E3%82%84%20Japan%2C%20%E3%80%92060-0002%20Hokkaido%2C%20Sapporo%2C%20Chuo%20Ward%2C%20Kita%202%20J%C5%8Dnishi%2C%203-ch%C5%8Dme%E2%88%92%EF%BC%91%E2%88%92%EF%BC%91%EF%BC%92%20%E6%95%B7%E5%B3%B6%E3%83%93%E3%83%AB%20B1F¢er=43.0634732,141.3520045&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe></div>
Things to Do in the Area
A Culinary Delight in Hokkaido
Hokkaido, the northernmost island of Japan, is renowned for its incredible cuisine, fresh seafood, and natural beauty. Among its vibrant cities, Sapporo stands out for its unique cultural heritage and delightful culinary experiences.
- Otaru: Known for its nostalgic canal lining and historic buildings, Otaru offers visitors a chance to explore its famous glassworks, music boxes, and fresh seafood delicacies. The picturesque setting is perfect for leisurely strolls.
- Furano: This picturesque town is famous for its colorful flower fields and breathtaking landscapes. During the summer, lavender blooms paint the hillsides, while in winter, it's a ski haven. Visitors can enjoy outdoor activities all year round.
- Noboribetsu: This hot spring resort town is famous for its spectacular hot springs, particularly the beautiful Hell Valley (Jigokudani). Here, tourists can experience the healing properties of the mineral-rich waters and stunning volcanic landscapes.
Discovering Sapporo: A Food Lover's Paradise
Sapporo, the vibrant capital of Hokkaido, is famous for its lively dining scene, rich culture, and delicious local specialties. From fresh seafood to mouth-watering ramen, Sapporo offers an array of culinary delights.
- Odori Park: This stunning park stretches over 1.5 kilometers and is the heart of Sapporo’s famous Snow Festival. It's also a great place to relax and enjoy the seasonal flowers while indulging in local street food during festivals.
- Sapporo Beer Museum: A must-visit for beer lovers, this museum showcases the history of Japan's brewing industry. It also offers tastings of Sapporo's renowned beer, accompanied by traditional foods.
- Susukino: This bustling entertainment district is famous for its vibrant nightlife. With a wide range of izakayas and restaurants, visitors can taste various local dishes, including Sapporo ramen and seafood delicacies.
The culinary experiences in Sapporo reflect the rich agricultural and maritime culture of Hokkaido, making it a perfect destination for food enthusiasts and travelers seeking authentic local cuisine.