Gyutan Yoshibe Restaurant Reservations | Sapporo, Hokkaido

Experience Sapporo's culinary gem, Yoshihirō. Savor our grilled beef tongue set meal, accompanied by oxtail soup and barley rice. Indulge in exquisite flavors and warm ambiance today!

Overview

Restaurant Overview and Charm: The Essence of Yoshihirō
Yoshihirō, located in the heart of Sapporo, offers a delightful dining experience focused on the exquisite flavors of grilled beef tongue (gyutan). This charming establishment has become a popular choice for those seeking a hearty meal that embodies the culinary spirit of Sendai. The restaurant is distinguished by its inviting atmosphere, featuring L-shaped counter seating and traditional decor that evokes the warmth of a classic izakaya. The owner, renowned for his dedication and skill, ensures that each dish reflects a commitment to quality and taste.
Culinary Appeal and Recommended Menu: Indulge in Beef Tongue Delights
At Yoshihirō, the culinary offerings center around the star ingredient: beef tongue. The signature dish, the beef tongue set meal, features thick slices of perfectly grilled tongue accompanied by a flavorful oxtail soup, seasoned vegetables, and barley rice. Diners consistently praise the tenderness and juiciness of the beef tongue, which is cooked over charcoal to enhance its natural flavors. The oxtail soup, rich with generous chunks of meat, adds depth to the meal, making it a favorite among visitors. Other recommended delights include the textured grated yam with dashi soy sauce, which provides an exquisite touch to the already impressive meal.
Cuisine Genres: A Taste of Japanese Traditional Grilling
Yoshihirō specializes in Japanese cuisine, particularly focusing on traditional grilling styles that highlight the quality of ingredients. Grilled beef tongue (gyutan) is the main attraction, establishing Yoshihirō as a destination for those interested in experiencing this regional delicacy. The restaurant exemplifies how Japanese culinary techniques can elevate familiar ingredients, creating a dining experience that is both satisfying and memorable.

Reviews

"Visiting Yoshihei for the first time after their move, I tried the beef tongue set meal. The flavors were superb, especially the tender, thick cuts of beef tongue, complemented by a rich tail soup. I left feeling very satisfied with a great meal."
"Located near Sapporo Station, Yoshihei offers a wonderful atmosphere and delicious beef tongue. The set meal is delightful, with each bite bursting with flavor. It’s worth a visit for anyone craving quality beef tongue."
"I was excited to return to Yoshihei after moving to its new location. The beef tongue was tender and expertly grilled, paired with a hearty tail soup that was a highlight of the meal. I will definitely come back again."
"The beef tongue here is absolutely delicious, and everything from the pickled sides to the tail soup was on point. The cozy ambiance makes it a perfect spot to enjoy a satisfying meal."
"Yoshihei has truly elevated the beef tongue experience. The portions are generous and each dish is crafted with care. I can't wait to return for another round of their fantastic offerings."

Opening Hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Saturday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM
Sunday: Closed 

How to Get There

Train / Subway
912m (0.57mi) from Sapporo Station - about a 14-minute walk 
929m (0.58mi) from Sapporo Station - about a 14-minute walk 
584m (0.36mi) from Sapporo Station - about a 9-minute walk 
Bus stop
256m (0.16mi) from Abbott Vascular Japan Co., Ltd. Sapporo Office - about a 4-minute walk 
115m (0.07mi) from Kita 5 Jo Nishi 7 Chome - about a 2-minute walk 
252m (0.16mi) from Keio Plaza Hotel Sapporo (Bus) (New Chitose Airport Line - Downward) - about a 4-minute walk 

Map

 Japan, 〒060-0805 Hokkaido, Sapporo, Chuo Ward, Kita 5 Jōnishi, 6-chōme 道通ビル 地下1階 
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Things to Do in the Area

A Culinary Adventure in Hokkaido
Hokkaido is known for its stunning natural beauty, unique wildlife, and, of course, its rich culinary scene. From fresh seafood to amazing dairy products, this northernmost island of Japan delights travelers with diverse flavors and experiences.
  • Otaru: Known for its picturesque canals and glassworks, Otaru offers a delightful experience blending history, art, and seafood delicacies. Don't miss the famous sushi shops that serve up fresh catches from the surrounding seas.
  • Hakodate: A historic city with a mix of Western and Japanese influences, Hakodate is renowned for its breathtaking night views from Mount Hakodate and its vibrant morning market, where visitors can taste local seafood and delicacies.
  • Furano: Famous for its stunning lavender fields, Furano is a scenic area where visitors can enjoy beautiful landscapes, outdoor activities, and local wine, making it a perfect spot for nature lovers.
The Allure of Sapporo: A Culinary and Cultural Hub
Sapporo is the vibrant capital of Hokkaido, offering a blend of modernity and tradition. Renowned for its winter festivals, beer culture, and diverse cuisine, Sapporo is a must-visit for anyone exploring Hokkaido.
  • Odori Park: This large park stretches through the city center and is known for its seasonal flower gardens, fountains, and events, including the Sapporo Snow Festival in winter and various summer festivals.
  • Sapporo Beer Museum: Learn about the history of Japan's famous beer at this unique museum. Visitors can enjoy tasting sessions and discover the brewing process that has made Sapporo Beer popular worldwide.
  • Susukino: The entertainment district of Sapporo, Susukino is filled with restaurants, bars, and nightlife options. The area is famous for its ramen shops, izakayas, and lively atmosphere, attracting both locals and tourists alike.

Detailed descriptions

Reviews