Overview
Restaurant Overview and Charm
Shunmi Hanamizuki Sapporoekimae, located on the 6th floor of the Sapporo TR Building, offers a unique dining experience centered around fresh seafood and regional specialties. With an inviting atmosphere and semi-private dining options, it allows patrons to relax and engage in conversation without distractions. The restaurant's charm lies in its commitment to quality and freshness, embodying the essence of Hokkaido's culinary culture. Established recently, it has quickly become a favorite destination for those seeking authentic flavors in a comfortable setting.
Culinary Appeal and Recommended Menu
The culinary appeal at Shunmi Hanamizuki is unmistakable, with a menu that emphasizes a variety of seafood dishes and innovative presentations. Highlights include:
- Ikura Kobore Masu, a visually stunning dish featuring overflowing salmon roe
- An assorted sashimi platter showcasing the day's freshest catches, including rich slices of tuna and meticulously prepared scallops
- Torotaku Tower, which combines fresh tuna and avocado arranged in an impressive tower
- Grilled salmon belly served with a tangy dressing, celebrated for its perfect balance of flavors
The restaurant utilizes locally sourced ingredients, enhancing the overall dining experience and reflecting the region's culinary identity. Unique daily specials and a QR code ordering system offer convenience for guests to explore the extensive menu.
Cuisine Genres
At Shunmi Hanamizuki Sapporoekimae, diners can delve into various types of cuisine, primarily focusing on Hokkaido-style seafood. The menu features traditional Japanese elements alongside contemporary twists, catering to those eager to explore local flavors. Signature dishes showcase an array of seafood, including sashimi, sushi, grilled items, and creative appetizers that highlight seasonal ingredients. This restaurant effortlessly combines modern dining with the essence of Hokkaido’s rich culinary traditions, making it a delightful choice for any food enthusiast.
Reviews
"The food was really good, especially the seafood dishes. It was a delightful dining experience."
"I had a fantastic time enjoying the ambiance and trying various dishes. Everything was tasty and well-prepared."
"The staff were very attentive and friendly. I truly enjoyed the wide variety of menu options available."
"The place was busy, but it added to the lively atmosphere. Looking forward to my next visit to try more dishes."
"I appreciate the great value offered here. It's an excellent spot for gathering with friends and enjoying good food."
Opening Hours
Monday: 3:00 – 11:00 PM
Tuesday: 3:00 – 11:00 PM
Wednesday: 3:00 – 11:00 PM
Thursday: 3:00 – 11:00 PM
Friday: 3:00 PM – 12:00 AM
Saturday: 3:00 PM – 12:00 AM
Sunday: 3:00 – 11:00 PM
Tuesday: 3:00 – 11:00 PM
Wednesday: 3:00 – 11:00 PM
Thursday: 3:00 – 11:00 PM
Friday: 3:00 PM – 12:00 AM
Saturday: 3:00 PM – 12:00 AM
Sunday: 3:00 – 11:00 PM
How to Get There
Train / Subway
305m (0.19mi) from Sapporo Station - about a 5-minute walk
268m (0.17mi) from Sapporo All Nippon Airways Hotel - about a 5-minute walk
374m (0.23mi) from Sapporo Station - about a 6-minute walk
268m (0.17mi) from Sapporo All Nippon Airways Hotel - about a 5-minute walk
374m (0.23mi) from Sapporo Station - about a 6-minute walk
Bus stop
95m (0.06mi) from Sapporo Station - about a 2-minute walk
23m (0.01mi) from Sapporo Eki Mae - about a 1-minute walk
97m (0.06mi) from Sapporo Station (Kita 4 Jo Nishi 1 Chome) - about a 2-minute walk
23m (0.01mi) from Sapporo Eki Mae - about a 1-minute walk
97m (0.06mi) from Sapporo Station (Kita 4 Jo Nishi 1 Chome) - about a 2-minute walk
Map
Japan, 〒060-0004 Hokkaido, Sapporo, Chuo Ward, Kita 4 Jōnishi, 2-chōme−1−２５ 札幌ＴＲビル 6F
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Things to Do in the Area
A Culinary Wonderland in Hokkaido
Hokkaido, Japan's northernmost island, is renowned for its stunning landscapes, fresh seafood, and rich cultural heritage. A paradise for food lovers, it offers unforgettable dining experiences amidst breathtaking natural beauty.
- Otaru: Famous for its beautiful canals and historical architecture, Otaru is a great place to taste fresh sushi and seafood, utilizing the bounties of the sea that Hokkaido is famous for.
- Furano: Known for its stunning flower fields and fresh dairy products, this region is a must-visit in summer. Enjoy relaxing strolls through lavender fields and indulge in delicious ice cream made with local milk.
- Sapporo: As the capital city, Sapporo is a hub of cultural and culinary activities. Famous for its ramen, breweries, and miso-flavored delicacies, it’s a vibrant city with entertainment and dining options around every corner.
The Allure of Sapporo, Culinary ParadiseSapporo, the lively capital of Hokkaido, is not just known for its snow festival; it offers a dynamic food scene that reflects both traditional and modern Japanese dishes. With a variety of eateries, Sapporo is a haven for anyone looking to indulge in delicious local cuisine.
- Sapporo Clock Tower: An iconic symbol of the city, visitors can appreciate its historical significance and stroll through the park surrounding this beautiful building.
- Odori Park: Located in the city center, this park is famous for hosting events such as the Sapporo Snow Festival and offers a lovely place to relax amidst greenery, including beautiful flower displays in the summer.
- Sapporo Beer Museum: Learn about the history of this famous beverage in Sapporo, and enjoy beer tastings in a rustic setting that complements the region's brewing tradition.
Sapporo and its surroundings promise an unparalleled culinary experience that beckons travelers to explore its unique offerings and flavors.