IMO NO HANA Restaurant Reservations | Sapporo, Hokkaido

Experience the rich flavors of Kyushu at IMO NO HANA in Sapporo. Savor grilled skewers, motsunabe, and gyoza crafted with fresh ingredients. Join us for a culinary journey today!

Overview

Restaurant Overview and Charm: Discovering IMO NO HANA
Located in the bustling heart of Sapporo’s underground dining area, IMO NO HANA reflects a charming blend of nostalgic atmosphere and vibrant local culture. The restaurant specializes in Kyushu cuisine, a region known for its hearty flavors and unique culinary traditions. Diners can expect a menu that showcases dishes prepared with care and an enthusiasm for authenticity. Established as part of the renowned King Lion group, the restaurant has built a solid reputation through years of delightful dining experiences, offering patrons a taste of Japan’s southern island pride.
Culinary Appeal and Recommended Menu: Indulge in Authentic Kyushu Flavors
The culinary offerings at IMO NO HANA focus on the rich and diverse flavors of Kyushu. Signature dishes include grilled chicken skewers, motsunabe (beef offal hot pot), and gyoza (Japanese dumplings), which have earned high praise from visitors. Each dish is prepared using fresh, locally sourced ingredients, ensuring a vibrant explosion of flavor in every bite. Diners often appreciate the special preparation methods that enhance the natural tastes, making every meal a memorable experience. Unique menu items also invite guests to return for a taste of comfort reminiscent of home-cooked meals.
Cuisine Genres: A Deep Dive into Kyushu Cooking
The cuisine offered at IMO NO HANA revolves around the traditional flavors of Kyushu, renowned for its bold and comforting dishes. The menu features a variety of styles, including:
  • Hearty hot pots that warm the soul
  • Grilled meats showcasing a variety of chicken preparations
  • Flavorful gyoza with juicy fillings
  • Fresh seafood dishes reflecting the local bounty
This focus on regional specialties allows visitors to enjoy a culinary journey through Kyushu right in the heart of Sapporo. Each dish is crafted to highlight the quality and essence of its ingredients, ensuring an authentic expression of the region's culinary heritage.

Reviews

"After arriving in Hokkaido, I really appreciated the thoughtful consideration of my friends choosing a Kyushu restaurant. The vibrant atmosphere and delicious drinks made for a wonderful evening filled with laughter and nostalgia!"
"I was excited to find a Kyushu-themed izakaya after missing the flavors from home. The unique variations of gyoza were interesting, though I will stick to classic options in the future. The charcoal-grilled chicken was a definite highlight. A perfect spot for meat lovers!"
"This izakaya offers tasty food and a cozy atmosphere with friendly staff. The three kinds of gyoza were particularly delightful. Reservations are advisable since it gets busy, but it's definitely worth the effort!"
"Our group celebrated the New Year at this lively place, enjoying a variety of drinks and delicious dishes. The sweet potato shochu was smooth and paired perfectly with the Kyushu cuisine. We had a fantastic time!"
"I had a lovely experience at this hidden gem, with flavorful dishes and quick, attentive service. The variety was impressive and made dining here a delight. I'll be sure to return for another satisfying meal!"

Opening Hours

Monday: 5:00 – 11:30 PM
Tuesday: 5:00 – 11:30 PM
Wednesday: 5:00 – 11:30 PM
Thursday: 5:00 – 11:30 PM
Friday: 5:00 – 11:30 PM
Saturday: 5:00 – 11:30 PM
Sunday: 5:00 – 11:00 PM 

How to Get There

Train / Subway
206m (0.13mi) from Sapporo All Nippon Airways Hotel - about a 4-minute walk 
243m (0.15mi) from Sapporo Station - about a 4-minute walk 
640m (0.40mi) from Sapporo Station - about a 10-minute walk
Bus stop
68m (0.04mi) from Sapporo Station - about a 2-minute walk 
72m (0.04mi) from Sapporo Station Front - about a 2-minute walk 
363m (0.23mi) from Sapporo Station (North 4th Avenue West 1st Block) - about a 6-minute walk 

Map

 Japan, 〒060-0004 Hokkaido, 札幌市中央区Chuo Ward, Kita 4 Jōnishi, 1-chōme ホクレンビル 地下1階 
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Things to Do in the Area

A Culinary Delight in Hokkaido
Hokkaido, Japan's northernmost main island, is renowned for its stunning landscapes, fresh seafood, and unique culinary heritage. Boasting a vibrant food scene, visitors will discover rich flavors and a warm local culture that invites exploration.
  • Sapporo: Famous for its unique miso ramen and fresh seafood, Sapporo is a city rich in both history and flavor. With beautiful parks and lively nightlife, it offers an ideal blend for food lovers and adventure seekers.
  • Otaru: Just a short train ride from Sapporo, Otaru is known for its picturesque canal, glassworks, and exquisite sushi. Be sure to search for the local seafood market where you can savor the freshest catches.
  • Furano: Known for its breathtaking lavender fields and rolling hills, Furano is not only a paradise for nature lovers but also offers delicious farm-to-table dining experiences that highlight Hokkaido's rich agricultural bounty.
Discovering the Heart of Sapporo
Sapporo, the capital city of Hokkaido, mixes urban sophistication with breathtaking natural beauty. With a plethora of dining options, visitors can indulge in local specialties in a welcoming atmosphere.
  • Odori Park: A central oasis in the city, Odori Park hosts seasonal festivals and events. In winter, enjoy the famous Sapporo Snow Festival, while summer brings lush greenery and outdoor performances.
  • Susukino: Known as Hokkaido's entertainment district, Susukino is filled with izakayas, bars, and nightclubs. A great place to explore the local nightlife, it’s also the perfect setting to sample sake and regional delicacies.
  • Sapporo Beer Museum: Dig into the local brewing history at the Sapporo Beer Museum. Guided tours and tastings are available, plus you can savor delicious food paired with Sapporo's famous beer, making it a must-visit for enthusiasts.

Detailed descriptions

Reviews