Overview
Restaurant Overview and Charm: Natsume Akarenga Terrace Branch, A Hidden Gem in Sapporo
Situated on the vibrant third floor of the Akarenga Terrace in Sapporo, Sushi Natsume offers a delightful combination of traditional sushi craftsmanship and a warm, inviting atmosphere. Guests enter a beautifully designed space where the red brick structure echoes the history of Hokkaido, providing a unique dining backdrop. This establishment is known for its engaging chefs, particularly Chef Masaki Natori, who enhances the culinary experience with his charm and passion. The restaurant emphasizes fresh, seasonal ingredients, aiming to present the flavors of Hokkaido in each carefully crafted dish.
Culinary Appeal and Recommended Menu: Savor the Essence of Hokkaido
Natsume's culinary offerings highlight a variety of sushi, sashimi, and seasonal dishes, focusing particularly on seafood that showcases the region's bountiful nature. The omakase menu, or chef's choice, is especially praised, allowing diners to experience a curated selection of the freshest catches.
Signature dishes include:
- Sea urchin (uni), known for its creamy texture and sweet flavor
- Mackerel (saba), delicately marinated to enhance its rich taste
- Herring (nishin), a seasonal favorite that melts in the mouth
- Various nigiri, with each piece expertly crafted to balance flavors and textures
The chefs at Sushi Natsume often engage diners in discussions about their selections, making the meal feel like a journey through Hokkaido's culinary landscape.
Cuisine Genres: Traditional Edomae Sushi Meets Local Flavors
Sushi Natsume specializes in traditional Edomae sushi, focusing on techniques that honor the quality of the fish and the art of sushi-making. This style combines centuries-old practices with local ingredients, showcasing fresh catches from Hokkaido's waters.
Guests can expect:
- Sushi crafted with a balance of rice and fish for optimal flavor
- Sashimi presented with artistic flair, emphasizing the freshness of each ingredient
- Seasonal dishes featuring local vegetables and seafood, reflecting Hokkaido's rich agricultural and marine resources
Sushi Natsume stands as an inviting establishment that not only serves exquisite sushi but also offers an authentic taste of Hokkaido's vibrant food culture, making it a noteworthy destination for those visiting Sapporo.
Reviews
"Each visit to this sushi place is a delightful experience. The quality of the seafood is consistently high, and the atmosphere is warm and inviting. I always leave with a smile because of the delicious dishes and friendly service."
"I loved sampling a variety of seasonal dishes from the omakase menu. The chefs are passionate about their craft and ensure each piece of sushi is perfect. It’s always a joy to dine here, and I look forward to my next visit."
"The ambiance of the restaurant is cozy and the staff are incredibly welcoming. I tried their seasonal specialties, which was a treat. The flavors were balanced and delicious, making for a memorable meal."
"Dining at this sushi restaurant never disappoints. The fresh ingredients and skilled preparation shine in each dish. I especially enjoyed chatting with the chefs while savouring the amazing flavors."
"Every meal here feels like a special occasion. The sushi is fresh and beautifully crafted, and the service is attentive and friendly. I’m already excited for my next delicious visit."
Opening Hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Friday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Friday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:30 PM
How to Get There
Train / Subway
626m (0.39mi) from Sapporo Station - about a 10-minute walk
1.2km (0.76mi) from Sapporo Station
1.2km (0.74mi) from Sapporo All Nippon Airways Hotel
1.2km (0.76mi) from Sapporo Station
1.2km (0.74mi) from Sapporo All Nippon Airways Hotel
Bus stop
3m (0.00mi) from Sapporo Eki mae - about a 1-minute walk
51m (0.03mi) from Dōchō Seimon Mae (Bus) - about a 1-minute walk
179m (0.11mi) from Sapporo Grand Hotel - about a 3-minute walk
51m (0.03mi) from Dōchō Seimon Mae (Bus) - about a 1-minute walk
179m (0.11mi) from Sapporo Grand Hotel - about a 3-minute walk
Map
Japan, 〒060-0002 Hokkaido, Sapporo, Chuo Ward, Kita 2 Jōnishi, 4-chōme−１ 赤れんが テラス 3F
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Things to Do in the Area
A Culinary Adventure in Hokkaido
Hokkaido is a region famous for its stunning natural landscapes and an abundance of fresh seafood, thanks to its coastal location. This northernmost island of Japan is a paradise for food lovers, offering diverse culinary experiences that perfectly highlight its rich culture and history.
- Sapporo: The vibrant capital city of Hokkaido, Sapporo is known for its local specialties like miso ramen and fresh sushi, boasting a bustling food scene. Events like the Sapporo Snow Festival showcase the city’s creativity and culture, attracting visitors from around the world.
- Otaru: A charming port city, Otaru is renowned for its picturesque canal and historic warehouses. It is also famous for its seafood, especially its sushi and fresh seafood markets, where visitors can sample some of the best catches straight from the Sea of Japan.
- Furano: Famous for its flower fields and beautiful landscapes, Furano offers seasonal delights, including lavender ice cream and exquisite cheese products. It’s a fantastic place to experience Hokkaido's rural charm and natural beauty.
The Allure of Sapporo's Culinary Scene
Sapporo is a fascinating city where tradition meets modernity, and it is particularly famous for its seafood cuisine. Dining here is a celebration of fresh ingredients and innovative cooking techniques.
- Odori Park: A popular spot in downtown Sapporo, Odori Park offers a spacious green area where visitors can relax and enjoy local street foods during annual festivals. The park is also surrounded by many restaurants, making it a perfect starting point for a culinary exploration.
- Susukino: Known as Sapporo’s entertainment district, Susukino is vibrant at night, with numerous izakayas and sushi bars. It's a great place to savor Sapporo's nightlife while indulging in delicious local dishes, including seafood specialties.
- Sapporo Beer Museum: For those keen on pairing food with local brews, the Sapporo Beer Museum offers a fascinating look at the history of beer in Japan. Visitors can enjoy tastings while learning about the brewing process, making it an excellent complement to the region's culinary offerings.