Overview
Discovering the Unique Flavors of Negimamire: A Culinary Adventure
Nestled in the vibrant Higashi Ward of Sapporo, Negimamire stands out as a remarkable dining destination. The name translates to “Scallion-Covered,” highlighting the restaurant’s unique culinary concept focused on incorporating fresh scallions into numerous dishes. Here, guests can enjoy an original blend of flavors that showcases the versatility of these green delights. With an experienced chef at the helm who has spent years mastering izakaya cuisine, Negimamire cultivates a strong dedication to quality and presentation.
Delightful Culinary Offerings: Signature Dishes and Experiences
The culinary appeal of Negimamire is noteworthy, resonating with both locals and visitors. Each dish features a generous helping of scallions, creating a refreshing taste profile that enhances the main ingredients. Signature highlights include:
- Three kinds of scallion-covered assorted meat sashimi, featuring tender beef tongue, juicy moromi (a type of preserved fish), and chicken liver
- Fresh maguro (tuna) beautifully garnished with scallions, providing a melt-in-your-mouth experience
- Crispy nira (leek) and cheese chijimi (Korean-style pancakes), offering a unique flavor combination
- Delicious croquettes made from locally sourced potatoes, each bite delivering a wonderful crunch
- Savory pan-fried dumplings, known for their juicy filling wrapped in perfectly grilled dough
Each dish is carefully crafted to explore various textures and flavors, ensuring that every moment spent at this establishment is memorable.
Experiencing the Best of Japanese Izakaya Culture
Negimamire invites patrons to delve into the essence of izakaya culture, where casual dining meets culinary creativity. The restaurant effectively blends traditional Japanese flavors with a contemporary twist, appealing to a diverse range of taste preferences. Offering a variety of dishes, from comforting small plates to hearty mains, Negimamire captures the spirit of Japanese conviviality. Whether it’s the comforting embrace of a rice bowl or the vibrant freshness of seafood, the offerings at this establishment serve as an excellent introduction to Japanese cuisine for many travelers.
This izakaya not only focuses on delightful flavors but also creates a warm and welcoming atmosphere for groups looking to unwind. The emphasis on scallions adds a refreshing crunch to each dish, making Negimamire a distinctive culinary experience in Sapporo that celebrates both tradition and originality.
Reviews
"After craving the delicious scallions again, I revisited this amazing place. Everything was superb, especially the beef tongue. The flavors were rich and satisfying, and I couldn't stop enjoying my meal. The staff were friendly, making the experience even better. I’ll definitely return soon!"
"I was thrilled to experience this popular spot after hearing great things! The three kinds of scallions were fantastic, and the dishes showcased a wonderful balance of flavors. The atmosphere was inviting, and the staff provided attentive service. I can't wait to come back and try more!"
"This restaurant exceeded my expectations with its wonderful variety of scallion-infused dishes! The flavors were delightful, and I appreciated the cozy vibe and warm service. I had a great experience and look forward to returning for more delicious meals!"
"I finally made it to this highly-rated restaurant that I couldn’t stop thinking about! The scallions added so much flavor to every dish. The staff were cheerful, and their suggestions were spot on. I’m already looking forward to my next visit!"
"An impulse visit to this charming place proved to be a great choice. The diverse menu was packed with flavor, especially the scallion dishes! The quick service and friendly staff made for a delightful experience. I can’t wait to return and explore more of the menu!"
Opening Hours
Monday: Closed
Tuesday: 6:00 – 11:00 PM
Wednesday: 6:00 – 11:00 PM
Thursday: 6:00 – 11:00 PM
Friday: 5:30 – 11:30 PM
Saturday: 5:30 – 11:30 PM
Sunday: 5:30 – 11:00 PM
Tuesday: 6:00 – 11:00 PM
Wednesday: 6:00 – 11:00 PM
Thursday: 6:00 – 11:00 PM
Friday: 5:30 – 11:30 PM
Saturday: 5:30 – 11:30 PM
Sunday: 5:30 – 11:00 PM
How to Get There
Train / Subway
442m (0.27mi) from Higashi Ward Office Front Station - about a 7-minute walk
463m (0.29mi) from Higashikuyakusho-Mae Station - about a 7-minute walk
1.2km (0.74mi) from Kita Thirteen Junction East Station.
463m (0.29mi) from Higashikuyakusho-Mae Station - about a 7-minute walk
1.2km (0.74mi) from Kita Thirteen Junction East Station.
Bus stop
64m (0.04mi) from East Health Center - about a 1-minute walk
210m (0.13mi) from North 8 Block East 7 - about a 4-minute walk
363m (0.23mi) from North 8 Block East 8 - about a 6-minute walk
210m (0.13mi) from North 8 Block East 7 - about a 4-minute walk
363m (0.23mi) from North 8 Block East 8 - about a 6-minute walk
Map
Japan, 〒065-0009 Hokkaido, Sapporo, Higashi Ward, Kita 9 Jōhigashi, 8-chōme−2−６ エテルナＮ９ １Ｆ
<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=Negimamire%20Japan%2C%20%E3%80%92065-0009%20Hokkaido%2C%20Sapporo%2C%20Higashi%20Ward%2C%20Kita%209%20J%C5%8Dhigashi%2C%208-ch%C5%8Dme%E2%88%922%E2%88%92%EF%BC%96%20%E3%82%A8%E3%83%86%E3%83%AB%E3%83%8A%EF%BC%AE%EF%BC%99%20%EF%BC%91%EF%BC%A6¢er=43.0745444,141.3649019&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe></div>
Things to Do in the Area
Savoring Flavors in Hokkaido’s Vibrant Capital
Hokkaido is not only famous for its breathtaking landscapes and rich natural resources but also for its gastronomic delights. With Sapporo as its capital, the region offers an exceptional culinary scene that combines traditional and modern flavors.
- Otaru: Known for its historic canal and glassworks, Otaru is a picturesque port city famous for its fresh seafood, particularly sushi. Visitors can enjoy a leisurely stroll along the canal while sampling local delicacies.
- Furano: Famed for its picturesque lavender fields, Furano is also a culinary hotspot, offering sweet melons and delicious wines. The region's stunning scenery attracts nature lovers and food enthusiasts alike.
- Niseko: A premier ski destination, Niseko is not just for winter sports. During the summer, it transforms into a haven for hiking and culinary festivals, allowing visitors to enjoy local produce in the beautiful outdoors.
The Allure of Sapporo's Izakaya Scene
Sapporo is a city where food takes center stage, showcased through its vibrant izakaya culture. These casual dining spots offer a wide array of dishes that highlight local ingredients, often accompanied by an impressive selection of drinks.
- Sapporo Beer Museum: A must-visit for beer enthusiasts, this museum tells the story of Sapporo's brewing heritage. You can sample various brews and enjoy traditional Japanese dishes that pair perfectly with the local beers.
- Susukino: As the entertainment hub of Sapporo, Susukino is full of izakayas, providing the perfect ambiance for an evening of social dining. Each izakaya has its unique specialties, making it an exciting place to explore.
- Nakajima Park: This beautiful park is not only great for relaxing but also hosts seasonal festivals where visitors can taste local dishes. It offers a serene escape in the heart of the city, blending nature and culture.