Overview
Restaurant Overview and Charm
Umih e, located in the bustling basement of APIA near Sapporo Station, offers a unique dining experience featuring an array of seafood dishes. This attractive venue combines a modern interior with elements that pay homage to traditional Japanese dining culture. Originally founded under the larger Korowide Group management, Umih e presents its guests with the charm of a casual yet sophisticated izakaya, perfect for those looking to sample local Hokkaido cuisine. The welcoming environment, complemented by attentive service, enhances the overall appeal of this dining spot.
Culinary Appeal and Recommended Menu
Umih e is celebrated for its seafood dishes, capturing the essence of Hokkaido’s bountiful ocean. Diners can savor a variety of signature plates that showcase local ingredients and traditional cooking methods. Recommended dishes include:
- Zangi (fried chicken) set, featuring juicy chicken with a crispy coating, served with rice and miso soup
- Jingisukan (grilled lamb), paired with a sweet and savory sauce that enhances the flavors
- A selection of sashimi featuring fresh cuts such as salmon and scallops, celebrating Hokkaido's rich marine heritage
Umih e's commitment to prompt service ensures that dishes arrive at your table quickly, making it an ideal choice for a hearty meal before exploring the region.
Cuisine Genres
The culinary offerings at Umih e primarily revolve around Japanese izakaya-style dining, emphasizing seafood. Guests can expect a range of dishes from sashimi and tempura to grilled and fried options. The use of high-quality Hokkaido ingredients is evident in every bite, making it a showcase of local bounty. The informal yet refined atmosphere accompanying these dishes enhances the experience, whether visitors are seeking a quick lunch or a leisurely dinner.
Reviews
"Visiting for a game at Escon Field, I found a great spot with quick service and delicious local food. The fried chicken set was hot and satisfying, perfect for refueling before the game. I'm excited to return soon."
"Stopped by for lunch and enjoyed the lamb dish. The sweet and spicy sauce made the meal delightful, and I appreciated the friendly service. I look forward to trying different dishes on my next visit."
"I had a wonderful experience here, finding the atmosphere and service to be very pleasant. The seafood salad was fresh, and each bite was a treat. I can't wait to return for more delicious offerings."
"On a warm day, I sought refuge from the heat and found this cozy place. The handmade dishes had a comforting feel to them, making my dining experience enjoyable. I'm grateful for the attentive staff and look forward to another visit."
"During a busy lunch hour, I was pleased with how quickly I was seated and served. The flavors of the lamb dish were well-balanced, making me wish I had ordered a larger portion. I'll definitely be back for more."
Opening Hours
Monday: 10:00 AM – 11:00 PM
Tuesday: 10:00 AM – 11:00 PM
Wednesday: 10:00 AM – 11:00 PM
Thursday: 10:00 AM – 11:00 PM
Friday: 10:00 AM – 11:00 PM
Saturday: 10:00 AM – 11:00 PM
Sunday: 10:00 AM – 11:00 PM
Tuesday: 10:00 AM – 11:00 PM
Wednesday: 10:00 AM – 11:00 PM
Thursday: 10:00 AM – 11:00 PM
Friday: 10:00 AM – 11:00 PM
Saturday: 10:00 AM – 11:00 PM
Sunday: 10:00 AM – 11:00 PM
How to Get There
Train / Subway
630m (0.39mi) from Sapporo Station - about a 10-minute walk
647m (0.40mi) from Sapporo Station - about a 10-minute walk
304m (0.19mi) from Sapporo Station - about a 5-minute walk
647m (0.40mi) from Sapporo Station - about a 10-minute walk
304m (0.19mi) from Sapporo Station - about a 5-minute walk
Bus stop
17m (0.01mi) from Sapporo Eki Mae - about a 1-minute walk
144m (0.09mi) from Sapporo Eki Mae - about a 3-minute walk
207m (0.13mi) from Sapporo Station - about a 4-minute walk
144m (0.09mi) from Sapporo Eki Mae - about a 3-minute walk
207m (0.13mi) from Sapporo Station - about a 4-minute walk
Map
Japan, 〒060-0005 Hokkaido, Sapporo, Chuo Ward, Kita 5 Jōnishi, 4-chōme−4 APIA B1F 札幌駅南口広場 内
<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=%E6%B5%B7%E3%81%B8%20%EF%BC%A1%EF%BC%B0%EF%BC%A9%EF%BC%A1%E5%BA%97%20Japan%2C%20%E3%80%92060-0005%20Hokkaido%2C%20Sapporo%2C%20Chuo%20Ward%2C%20Kita%205%20J%C5%8Dnishi%2C%204-ch%C5%8Dme%E2%88%92%EF%BC%94%20%EF%BC%A1%EF%BC%B0%EF%BC%A9%EF%BC%A1%20B1F%20%E6%9C%AD%E5%B9%8C%E9%A7%85%E5%8D%97%E5%8F%A3%E5%BA%83%E5%A0%B4%20%E5%86%85¢er=43.067012,141.34995949999998&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe></div>
Things to Do in the Area
Exploring the Culinary Wonders of Hokkaido
Hokkaido, Japan’s northernmost island, is renowned for its stunning landscapes, diverse wildlife, and, most notably, its rich culinary heritage. The region is celebrated for fresh seafood, dairy products, and unique agricultural offerings, making it a must-visit for food enthusiasts and nature lovers alike.
- Otaru: A picturesque port city famous for its historical buildings and canals, Otaru offers a delightful array of sushi and seafood restaurants that utilize the freshest catches from the Sea of Japan. The city is also known for its glassworks and music boxes, providing visitors with cultural treasures to explore.
- Furano: Known for its lavender fields and agricultural produce, Furano is a haven for foodies seeking farm-to-table experiences. Enjoy fresh produce, exquisite cheeses, and locally made wines in a beautiful rural setting, especially stunning in the summer months.
- Sapporo: As the capital of Hokkaido, Sapporo is famous for its ramen and annual Sapporo Snow Festival. Here, visitors can indulge in a variety of local specialties, including miso ramen and Sapporo beer, all while enjoying the vibrant city atmosphere and stunning parks.
Sapporo: A Food Lover's Paradise
Sapporo, a vibrant city nestled in Hokkaido, is not just the center of economic and cultural life; it is a culinary treasure trove waiting to be explored. With a blend of traditional and modern dining experiences, Sapporo is a must-visit for those wanting to dive into Hokkaido's rich flavors.
- Nijo Market: This bustling marketplace offers a feast for the senses, featuring an incredible selection of fresh seafood, local produce, and traditional Hokkaido delicacies. It’s the perfect spot to sample fresh crab, sushi, and other regional dishes while soaking in the lively atmosphere.
- Odori Park: A central oasis in Sapporo, Odori Park is ideal for leisurely strolls between culinary adventures. During the summer, various food stalls and festivals pop up throughout the season, allowing visitors to experience local cuisine in a festive setting.
- Susukino: Sapporo’s entertainment district, Susukino, is famous for its vibrant nightlife and diverse dining options. Here, you can enjoy izakayas (Japanese pubs) serving everything from grilled skewers to Hokkaido’s famous soup curry, making it a great place to immerse yourself in local culture and cuisine.