Yama no Saru Restaurant Reservations | Sapporo, Hokkaido

Visit Yama no Saru in Sapporo's Apia for a cozy izakaya experience. Savor local dishes like Zangi and seasonal tuna cutlet. Enjoy a relaxed ambiance and a delightful menu.

Overview

Restaurant Overview and Charm: Discovering Yama no Saru
Yama no Saru, located in the heart of Sapporo’s underground shopping area known as Apia, offers both convenience and a cozy dining experience. Established in 2005, this izakaya has become a popular destination for shoppers and local workers seeking satisfying meals. The ambiance features semi-private sections, creating a comfortable and relaxed space for patrons to enjoy their dining experience. Its charm shines through in its friendly atmosphere, providing a retreat from the hustle and bustle of the city.
Culinary Appeal and Recommended Menu: A Flavorful Journey through Japanese Comfort Food
Yama no Saru is celebrated for its diverse selection of Japanese comfort food, emphasizing local specialties. Signature dishes include the highly praised “Zangi” (Hokkaido-style fried chicken) and the pork miso soup set. Diners appreciate the balance of flavors and the fresh ingredients typically found in Hokkaido’s rich culinary landscape. Unique offerings, such as the seasonal “Rare Tuna Cutlet Don,” showcase creativity in the kitchen and promise a delightful culinary experience. The restaurant aims to provide dishes that not only satisfy hunger but also evoke the warmth of home-cooked meals, alongside an extensive list of beverages including a generous all-you-can-drink option during happy hours.
Cuisine Genres: A Fusion of Traditional Japanese Flavors
At Yama no Saru, you will find a rich representation of Japanese cuisine that emphasizes the quality of local ingredients. The menu predominantly features izakaya-style dishes, ideal for casual dining. Patrons can enjoy a variety of items ranging from grilled skewers to hearty rice bowls, all while savoring the essence of Hokkaido's flavors. With its approachable menu, Yama no Saru caters to those new to Japanese cuisine, providing an inviting introduction to this beloved culinary tradition.

Reviews

"After a long day exploring Otaru, I found a gem at Sapporo Station. The grilled chicken and salad were superb, showcasing the best of Hokkaido's ingredients. A great place to relax with friends after a busy day."
"Had a delightful lunch at a cozy izakaya despite the queue. Their spicy chicken bowl was a highlight, and the atmosphere made for a pleasant meal. I left feeling satisfied and looking forward to my next visit."
"I enjoyed a delicious fried chicken meal, and it was great to have complimentary sparkling water. While there was a slight hiccup with the staff's communication, their friendly demeanor made it a positive experience overall."
"The lunch special at this izakaya was wonderful. The traditional stew was plentiful, and the quality of the food was impressive. I appreciated the generous refills of rice, making it a fantastic value for the meal."
"I had a light lunch at this inviting spot where I could order via a tablet. The atmosphere felt private enough, and although my dish was not quite to my taste, I look forward to trying something different next time."

Opening Hours

Monday: 11:00 AM – 11:00 PM
Tuesday: 11:00 AM – 11:00 PM
Wednesday: 11:00 AM – 11:00 PM
Thursday: 11:00 AM – 11:00 PM
Friday: 11:00 AM – 11:00 PM
Saturday: 11:00 AM – 11:00 PM
Sunday: 11:00 AM – 11:00 PM 

How to Get There

Train / Subway
653m (0.41mi) from Sapporo Station - about a 10-minute walk 
669m (0.42mi) from Sapporo Station - about a 11-minute walk 
327m (0.20mi) from Sapporo Station - about a 5-minute walk 
Bus stop
52m (0.03mi) from Sapporo Station Front - about a 1-minute walk 
167m (0.10mi) from Sapporo Station Front - about a 3-minute walk 
339m (0.21mi) from Sapporo Station Front (Bus) - about a 6-minute walk 

Map

 Japan, 〒060-0005 Hokkaido, Sapporo, Chuo Ward, Kita 5 Jōnishi, 4-chōme アピア内 B1階 
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Things to Do in the Area

Discover the Heavenly Cuisine of Hokkaido
Hokkaido, the northernmost island of Japan, is renowned for its stunning natural landscapes and rich culinary heritage. With an abundance of fresh seafood, dairy products, and agricultural produce, it’s a paradise for food lovers.
  • Sapporo: The vibrant capital city famous for its annual Snow Festival and exceptional brewery scene. Visitors can enjoy local delicacies like miso ramen and Sapporo beer.
  • Otaru: A charming port city known for its picturesque canal and historic buildings. It's also famous for fresh sushi and sweet treats from local confectioneries.
  • Furano: A beautiful area that showcases Hokkaido's breathtaking lavender fields in summer and fantastic skiing in winter. Visitors can partake in activities like flower picking and skiing.
The Allure of Sapporo’s Hidden Dining Gems
Sapporo is not only famous for its sights but also for its diverse dining scene where travelers can experience authentic local flavors.
  • Sapporo Clock Tower: An iconic landmark surrounded by restaurants that offer local dishes, ideal for those looking to enjoy history alongside their meal.
  • Susukino: The lively entertainment district is perfect for nightlife and izakayas, where visitors can savor Hokkaido’s unique ingredients in casual settings.
  • Odori Park: A scenic park that becomes a lively hub during the summer with food stalls and outdoor dining, showcasing the culinary talents of local chefs.

Detailed descriptions

Reviews