Overview
Discover the Allure of Sake Totteri: A Meeting Place for Sake Enthusiasts
Sake Totteri invites you to immerse yourself in a warm and inviting atmosphere typical of an izakaya, located just a short walk from Yokohama Station. With charming decor featuring intricately designed private rooms and a strong emphasis on sake, the restaurant is a must-visit destination. Recently opened, this establishment is recognized for its impressive selection of sake sourced from all 47 prefectures of Japan. Guests can enjoy a delightful fusion of contemporary Japanese cuisine alongside an array of sake.
A Journey Through Culinary Delights and Signature Dishes
The culinary experience at Sake Totteri is enhanced by a menu that celebrates traditional Japanese flavors while incorporating modern presentation techniques. Diners can indulge in meticulously crafted dishes, such as:
- Seasonal sashimi, appreciated for its freshness
- Sakura-hime chicken, known for its tender texture and subtle flavors
- Grilled oysters served in a creamy tea custard, providing a unique blend of taste and texture
- Miso-simmered mackerel, elegantly seasoned to highlight its delicate nature
- Premium sushi options, ensuring a delightful conclusion to the meal
Locally sourced ingredients and careful preparation distinguish these dishes, offering an authentic taste of Japan.
Culinary Genres Reflecting Local Traditions
Sake Totteri primarily offers traditional Japanese cuisine, showcasing a variety of dishes that include:
- Sushi and sashimi, highlighting the freshness of seafood
- Grilled and simmered dishes that reflect regional flavors
- Warmed sake options tailored for both casual drinkers and connoisseurs alike
Each dish is thoughtfully designed to resonate with Japan's rich culinary heritage, inviting guests to appreciate the beauty and complexity of Japanese gastronomy.
Reviews
"Very nice place if you enjoy sake, and the craft beer is quite refreshing too. A great selection overall."
"I visited around 1:00 PM on a Sunday and found the restaurant beautifully bright. The private rooms are fantastic."
"I made a reservation for a Friday and appreciated the cozy private rooms, even if they were a bit complex to navigate."
"It's just a three-minute walk from Yokohama Station. The extensive menu features delightful Japanese dishes."
"My Sunday afternoon visit was smooth with immediate seating. The variety of sake is impressive and very enjoyable."
Opening Hours
Monday: 5:00 – 11:30 PM
Tuesday: 5:00 – 11:30 PM
Wednesday: 5:00 – 11:30 PM
Thursday: 5:00 – 11:30 PM
Friday: 5:00 – 11:30 PM
Saturday: 12:00 – 11:30 PM
Sunday: 12:00 – 10:00 PM
Tuesday: 5:00 – 11:30 PM
Wednesday: 5:00 – 11:30 PM
Thursday: 5:00 – 11:30 PM
Friday: 5:00 – 11:30 PM
Saturday: 12:00 – 11:30 PM
Sunday: 12:00 – 10:00 PM
How to Get There
Train / Subway
547m (0.34mi) from Yokohama Station - about a 9-minute walk
459m (0.29mi) from Yokohama Station West Exit (Bus) - about a 7-minute walk
1.7km (1.08mi) from Yokohama Station
459m (0.29mi) from Yokohama Station West Exit (Bus) - about a 7-minute walk
1.7km (1.08mi) from Yokohama Station
Bus stop
251m (0.16mi) from Yokohama Station West Exit (Bus) - about a 4-minute walk
261m (0.16mi) from Yokohama Station West Exit Bus Stop No. 22 - about a 4-minute walk
288m (0.18mi) from Yokohama Station West Exit - about a 5-minute walk
261m (0.16mi) from Yokohama Station West Exit Bus Stop No. 22 - about a 4-minute walk
288m (0.18mi) from Yokohama Station West Exit - about a 5-minute walk
Map
1-chōme-10-16 Minamisaiwai, Nishi Ward, Yokohama, Kanagawa 220-0005, Japan
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Things to Do in the Area
A Culinary Adventure in Kanagawa
Kanagawa Prefecture is home to a rich blend of natural beauty, historical landmarks, and vibrant urban energy. Famous for its stunning coastal scenery and cultural experiences, it offers a delightful culinary landscape that attracts food lovers from around the world.
- Hakone: Renowned for its hot springs and stunning views of Mount Fuji, Hakone also features traditional ryokans and exquisite kaiseki dining experiences. Visitors can rejuvenate in relaxing onsen baths while enjoying local seasonal cuisine.
- Kamakura: A beautiful coastal town famous for its historic temples and shrines, Kamakura offers a charming atmosphere with its traditional shops and cafes. The town is well-known for its fresh seafood, especially shirasu (whitebait) dishes and handmade soba noodles.
- Enoshima: An island known for its picturesque beaches and the iconic Enoshima Shrine. This area is perfect for enjoying local specialties like shirasu-don (rice topped with whitebait) and fresh grilled seafood at seaside eateries.
Exploring Yokohama: A Blend of Culture and Gastronomy
Yokohama, a vibrant port city, is known for its fusion of modern architecture and historical influences. It stands as a culinary hotspot, offering diverse dining options from street food to upscale restaurants.
- Minato Mirai: This waterfront area features a modern skyline, shopping centers, and a wide selection of restaurants. Visitors can enjoy inventive dishes with breathtaking views of the bay, especially from the Landmark Tower.
- Chinatown: The largest in Japan, Yokohama’s Chinatown is a feast for the senses. Explore a myriad of Chinese restaurants and enjoy specialties such as dim sum, steamed buns, and Peking duck, along with festive celebrations throughout the year.
- Sankeien Garden: A traditional Japanese garden with historical buildings that provide insights into the past. Visitors can relax while dining at nearby cafes that serve seasonal dishes, showcasing fresh local ingredients.
Each of these areas reflects the distinct culinary excitement and cultural richness of Kanagawa, making it an ideal destination for travelers seeking authentic experiences.