Overview
Restaurant Overview and Charm
TAIMEIKEN, located in the basement food hall of Sogo Yokohama, offers a unique glimpse into Japan's culinary artistry, specializing in Western-inspired Japanese dishes. This establishment is known for its rich history and has been a beloved name since its inception. It continues to charm visitors with its cozy setting and skilled preparation. The warm ambiance is enhanced by friendly service, contributing to the inviting atmosphere and making it a delightful spot to unwind with a meal.
Culinary Appeal and Recommended Menu
At TAIMEIKEN, the star of the menu is undoubtedly the omurice, renowned for its fluffy egg wrap enveloping savory rice. This dish is often garnished with heart-shaped ketchup, adding a playful touch to the dining experience. Another popular option is the Neapolitan pasta, featuring al dente noodles tossed in a rich, flavorful ketchup sauce and topped with a soft omelet. The addition of crab cream croquettes brings a crispy texture and delicious flavor that perfectly complements the main dishes. Visitors frequently praise these meals for their nostalgia and comfort, reflecting classic Japanese Western dishes with an artisanal flair.
Cuisine Genres
TAIMEIKEN specializes in Japanese Western cuisine, a genre that marries traditional Japanese cooking techniques with Western flavors. This delightful fusion is exemplified in dishes such as the omurice, which demonstrates a harmonious balance of flavors and textures, and the Neapolitan pasta, celebrated for its nostalgic flavors and satisfying qualities. The restaurant successfully captures the essence of home-style cooking, making it an inviting destination for those looking to experience comforting and familiar tastes.
Reviews
"The food at this cozy shop is delicious, with quality ingredients and generous portions that satisfy. I loved the tender beef gravy and fluffy egg over tomato rice."
"The high-quality dishes are definitely worth trying. The staff are friendly, and I look forward to seeing their presentation skills improve over time."
"I had a craving for Japanese omelette and was pleased with how quickly I was served. The taste was delightful, and the atmosphere felt relaxed despite the limited counter space."
"This is one of my top omurice spots. The regular omurice is fantastic, and the unique 'dandelion' style is a fun twist that adds to the experience."
"Excellent omurice combined with great service makes this place a must-visit. I hope they expand the seating in the future for more guests to enjoy!"
Opening Hours
Monday: 10:00 AM – 8:00 PM
Tuesday: 10:00 AM – 8:00 PM
Wednesday: 10:00 AM – 8:00 PM
Thursday: 10:00 AM – 8:00 PM
Friday: 10:00 AM – 8:00 PM
Saturday: 10:00 AM – 8:00 PM
Sunday: 10:00 AM – 8:00 PM
Tuesday: 10:00 AM – 8:00 PM
Wednesday: 10:00 AM – 8:00 PM
Thursday: 10:00 AM – 8:00 PM
Friday: 10:00 AM – 8:00 PM
Saturday: 10:00 AM – 8:00 PM
Sunday: 10:00 AM – 8:00 PM
How to Get There
Train / Subway
727m (0.45mi) from Yokohama City Air Terminal (Bus) (Haneda Airport Line - Downbound) - about an 11-minute walk
2.0km (1.25mi) from Yokohama Station
2.2km (1.34mi) from Yokohama Station
2.0km (1.25mi) from Yokohama Station
2.2km (1.34mi) from Yokohama Station
Bus stop
587m (0.36mi) from Yokohama Station East Exit - about a 9-minute walk
587m (0.36mi) from Yokohama Station East Exit (Bus) - about a 9-minute walk
621m (0.39mi) from Yokohama Station - about a 10-minute walk
587m (0.36mi) from Yokohama Station East Exit (Bus) - about a 9-minute walk
621m (0.39mi) from Yokohama Station - about a 10-minute walk
Map
Japan, 〒220-0011 Kanagawa, Yokohama, Nishi Ward, Takashima, 2-chōme−18−1 そごう横浜店 B2
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Things to Do in the Area
Discover the Culinary Delights of Kanagawa
Kanagawa Prefecture, known for its stunning coastline and historical monuments, offers travelers a rich cultural tapestry accompanied by exquisite culinary experiences.
- Yokohama: A vibrant city renowned for its stunning waterfront and bustling Chinatown. Known for its diverse dining scene, Yokohama is ideal for adventurous gastronomes exploring various cuisines.
- Kamakura: Famous for its historic temples and stunning sea views, this ancient city also boasts delightful local eateries offering traditional Japanese dishes. It’s a perfect blend of nature, history, and food.
- Hakone: Nestled in the mountains, Hakone is acclaimed for its picturesque hot springs and beautiful lakes. Visitors can enjoy local specialties such as black eggs and fresh fish while soaking in breathtaking views.
Experience Yokohama: A Culinary Haven by the Sea
Yokohama, a dynamic city along the coast, blends modernity with tradition, making it a perfect travel destination with a delectable food scene.
- Sankeien Garden: A tranquil oasis that showcases traditional Japanese architecture and seasonal flowers, perfect for a relaxing stroll before indulging in local culinary delights.
- Yokohama Chinatown: The largest Chinatown in the world, where you can explore various Chinese restaurants and street food offerings, known for its vibrant atmosphere.
- Noge District: This lively area features small, cozy bars and eateries, attracting locals and tourists alike who are eager to delve into the city's food culture and nightlife.