Wayoshoku Kurau Restaurant Reservations | Kyoto

Discover the cozy charm of Wayoshoku Kurau in Kita Ward. Savor Japanese-Australian fusion dishes like wagyu hamburger and crispy prawns. Experience authentic flavors crafted with care in Kyoto's tranquil setting.

Overview

Restaurant Overview and Charm: A Cozy Experience at Wayoshoku Kurau
Nestled in the tranquil neighborhood of Kita Ward, Wayoshoku Kurau offers an inviting atmosphere that reflects the essence of a traditional Japanese restaurant. Upon entering, diners are welcomed by a layout featuring tatami seating at the front and an engaging counter at the back, adding warmth to the dining experience. The restaurant specializes in a variety of dishes that showcase both Western and Japanese influences, highlighting the chef's commitment to meticulous craftsmanship.
Since its establishment, Wayoshoku Kurau has gained recognition for its dedication to quality and flavor. The owner-chef personally prepares each dish, ensuring that every ingredient is handled with care, making it an ideal choice for those seeking authentic culinary experiences in Kyoto.
Culinary Appeal and Recommended Menu: A Delight for Your Taste Buds
Wayoshoku Kurau presents a thoughtfully curated menu that features a range of delectable options, embodying a harmonious blend of Japanese and Western flavors. Diners can choose from various lunch sets, which typically include selections such as wagyu hamburger steak, crispy prawns, and cream croquettes, each celebrated for its rich taste.
  • Wagyu hamburger: Known for its robust beef flavor, served with a rich demi-glace sauce
  • Crispy fried prawns: Plump and satisfying, often complemented by homemade tartar sauce
  • Cream croquettes: Featuring a well-balanced filling with a hint of tomato sauce that enhances the dish's flavor profile
The restaurant employs careful cooking techniques, resulting in meals that leave a lasting impression. Utilizing fresh, local ingredients further elevates the dining experience.
Cuisine Genres: Australian and Japanese Fusion with a Twist
Wayoshoku Kurau serves a unique fusion of Australian and Japanese cuisine, encouraging diners to explore a flavor profile that balances heartiness with delicate nuances.
Whether opting for a classic hamburger steak or a more adventurous fried fish, guests can expect dishes that highlight traditional Japanese culinary practices, such as the skillful preparation of ingredients and the thoughtful presentation of food. Each bite at Wayoshoku Kurau is a testament to the chef's dedication to excellence.
In summary, Wayoshoku Kurau offers a charming atmosphere paired with meticulously crafted dishes that capture the essence of culinary fusion, making it an inviting destination for those exploring Kyoto.

Reviews

"I visited this Western-style restaurant for lunch and chose the chicken cutlet. It was tender and delicious, highlighting quality over quantity. I look forward to returning for more tasty options."
"My first visit felt more like a refined izakaya than a traditional lunch spot. The grilled meat dish had no unpleasant odors, and the crispy fried fish was delightful. I appreciate the thoughtfully prepared side dishes. I look forward to trying it for dinner soon."
"The lunch options are interesting, and I opted for the pair lunch with wagyu hamburger and cream croquette. The hamburger was flavorful, and the richness of the sauce was satisfying. While the soup felt a bit out of place, I am eager to explore more of the menu next time."
"The atmosphere is lovely, evoking a Japanese restaurant vibe. I enjoyed the shrimp and hamburger steak, both beautifully prepared. Each dish reflects careful attention to detail. I can't wait to return and try more from the menu."
"I had the large shrimp fry for lunch, and it exceeded my expectations with its perfect crispiness. The hamburger and pork cutlet were also delicious. While it would be nice to have a post-meal coffee option, I thoroughly enjoyed my experience here."

Opening Hours

Monday: 11:00 AM – 2:00 PM, 5:30 – 9:00 PM
Tuesday: 11:00 AM – 2:00 PM, 5:30 – 9:00 PM
Wednesday: 11:00 AM – 2:00 PM, 5:30 – 9:00 PM
Thursday: 11:00 AM – 2:00 PM, 5:30 – 9:00 PM
Friday: 11:00 AM – 2:00 PM, 5:30 – 9:00 PM
Saturday: 11:00 AM – 2:00 PM, 5:30 – 9:00 PM
Sunday: Closed 

How to Get There

Train / Subway
2.3km (1.44mi) from Kitaoji Station 
1.7km (1.07mi) from Kitayama Station 
2.4km (1.50mi) from Kuramaguchi Station 
Bus stop
149m (0.09mi) from Shimomidoricho - about a 3-minute walk 
264m (0.16mi) from Shimotakedonocho - about a 4-minute walk 
397m (0.25mi) from Omiya Daimoncho - about a 6-minute walk 

Map

 1-2 Shichiku Kamimidorichō, Kita Ward, Kyoto, 603-8427, Japan 
<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=Wayoshoku%20Kurau%201-2%20Shichiku%20Kamimidorich%C5%8D%2C%20Kita%20Ward%2C%20Kyoto%2C%20603-8427%2C%20Japan&center=35.0508094,135.7483138&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe></div>

Things to Do in the Area

Exploring the Rich Tapestry of Kyoto's Culinary Scene
Kyoto, a city celebrated for its exquisite cultural heritage and culinary diversity, offers a vibrant dining scene that captures the essence of Japanese and fusion cuisine.
  • Arashiyama: A picturesque district known for its tranquil bamboo groves and charming riverside views, Arashiyama offers visitors the chance to explore the historic Tenryu-ji Temple and indulge in local delicacies at scenic riverside eateries.
  • Nishiki Market: Often referred to as "Kyoto's Kitchen," this bustling market is an essential stop for food lovers. Here, you can savor traditional snacks, sample fresh seafood, and discover unique seasonal ingredients.
  • Gion District: Renowned for its traditional wooden machiya houses, Gion offers visitors a glimpse into Kyoto's geisha culture. After exploring its charming streets, guests can enjoy kaiseki dining at one of the many high-end restaurants in the area.
Embracing the Delights of Kita Ward
Kita Ward, home to a blend of modern comforts and traditional charms, is a culinary hotspot where visitors can relish authentic Japanese dishes while soaking in the serene atmosphere.
  • Kitayama Park: A beautiful green space perfect for relaxation and picnics, this park also hosts seasonal events, making it a delightful spot for families and friends to gather among nature.
  • Kinkaku-ji (Golden Pavilion): This iconic Zen temple is a must-visit for its stunning architecture and serene gardens. Visitors often find inspiration and tranquility while strolling around the reflecting pond outside.
  • Hōnen-in Temple: A lesser-known gem, this temple offers a peaceful escape with its beautiful paths and gardens. The serene environment is perfect for quiet reflection after indulging in local culinary treasures.

Detailed descriptions

Reviews