Mikawaya Restaurant Reservations | Ginza, Tokyo

Experience the charm of Mikawaya in Ginza, Tokyo's historic eatery since 1887, where classic Western cuisine meets Japanese flair. Delight in signature dishes like beef consommé and grilled seafood in an elegant atmosphere, complemented by attentive service. Discover a unique blend of flavors that showcases the artistry of both culinary traditions. Visit Mikawaya for an unforgettable dining experience.

Overview

Restaurant Overview and Charm: In the Heart of Ginza - Mikawaya
Located on the first floor of the Ginza Mitsukoshi department store, Mikawaya is a renowned establishment serving classic Western cuisine in Tokyo. Founded in 1887, it is one of the pioneering restaurants in Japan to embrace Western culinary traditions. With decor that reflects timeless elegance, the restaurant features a grand spiraling staircase and a warm atmosphere, inviting guests to enjoy a sophisticated dining experience.
The attention to detail in service and ambiance sets Mikawaya apart from many other dining options. The restaurant's design combines nostalgia with contemporary elements, creating a charming and comfortable space. Visitors frequently highlight the polite service, underscoring the establishment's enduring commitment to hospitality.
Culinary Appeal and Recommended Menu: A Taste of Classic Elegance
Mikawaya takes pride in a well-crafted menu that showcases traditional Western favorites. Signature dishes include:
  • Beef consommé, known for its rich flavor
  • Juicy hamburger steak, celebrated for its meaty essence
  • Succulent grilled seafood dishes, featuring Hokkaido scallops and large prawns
  • Artfully prepared croquettes and delicate appetizers that emphasize quality ingredients
Patrons often express admiration for seasonal specialties that celebrate local flavors and the classic French influence evident in many dishes. The focus on quality and taste resonates with those who appreciate expertly prepared meals.
Cuisine Genres: A Harmonious Blend of Western and Japanese Influences
Mikawaya specializes in Japanese-style Western cuisine, which combines classic European cooking techniques with ingredients and flavors that resonate with Japanese palates. This unique fusion provides diners with familiar taste profiles enhanced by an elegant twist. The menu frequently features dishes such as:
  • Traditional curry, subtly spiced to achieve a balanced flavor
  • Hearty beef stew, embodying comforting home cooking
  • A variety of pasta and seafood options that are both classic and innovative
With each dish, guests discover a balanced combination of taste and presentation that reflects both the artistry of Western cuisine and the precision of Japanese culinary practices. This makes Mikawaya an appealing destination for those interested in exploring the interplay of two rich culinary traditions.

Reviews

"Dining for Christmas here was a delight, with high-quality ingredients and an elegant atmosphere. Truly memorable."
"The restaurant's classic charm made for a lovely meal with friends. The flavors were comforting and the dishes were beautifully presented."
"This historic eatery in Ginza offers consistently tasty dishes. Each plate reflects care and attention to detail, enhancing the experience."
"During lunch, I enjoyed a delightful hamburger and a cozy ambiance. I plan to visit again for more of their comforting Western dishes."
"The elegant interior and attentive service made our family outing enjoyable. The fresh ingredients and thoughtful presentation were outstanding."

Opening Hours

Monday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 9:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 9:00 PM Saturday: 11:00 AM – 9:00 PM Sunday: 11:00 AM – 9:00 PM 

How to Get There

Train / Subway
509m (0.32mi) from Ginza Station - about a 8-minute walk  602m (0.37mi) from Ginza Station - about a 10-minute walk  1.9km (1.16mi) from Higashi-Ginza Station.
Bus stop
615m (0.38mi) from Ginza-Yonchōme (Ginza 4) - about a 10-minute walk  589m (0.37mi) from Miharabashi - about a 9-minute walk  784m (0.49mi) from Shinya Bus Terminal - about a 12-minute walk 

Map

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Things to Do in the Area

A Culinary Exploration in Tokyo
Tokyo, Japan's bustling capital, is renowned for blending traditional culture with modern excitement. This vibrant city offers a culinary landscape that includes everything from street food to high-end dining experiences.
  • Tsukiji Outer Market: Once home to the famous fish auction, this market now delights visitors with fresh seafood, sushi, and local delicacies in a lively atmosphere. It's an essential stop for food lovers.
  • Shibuya Crossing: Known as one of the busiest pedestrian crossings, Shibuya is more than just a transit hub. Its surrounding streets are filled with an array of eateries, making it a perfect spot to experience contemporary Tokyo cuisine.
  • Asakusa: Home to the historic Senso-ji Temple, Asakusa also boasts delicious traditional snacks such as ningyo-yaki and melon bread, all set against a backdrop of traditional Japanese architecture.
The Elegance of Ginza, Tokyo's Luxury District
Ginza, one of Tokyo's most upscale districts, is famous for its luxury shopping, fine dining, and vibrant nightlife. The elegance of Ginza is matched only by the quality of its culinary offerings.
  • Ginza Six: A massive shopping complex featuring exquisite boutiques and a rooftop garden, Ginza Six is an architectural gem. Within, you'll find numerous restaurants offering both local and international flavors.
  • Kabukiza Theatre: An iconic venue for traditional Kabuki performances, Kabukiza also houses facilities for enjoying seasonal delicacies in a tranquil setting before or after the show.
  • Hamarikyu Gardens: A peaceful haven amidst the city's hustle, this garden features stunning landscapes and historic tea houses where visitors can experience matcha tea while enjoying views of Tokyo Bay.
Both Tokyo and Ginza present a rich tapestry of cultural and culinary experiences, making them essential destinations for any traveler seeking to indulge in the best of Japanese cuisine and tradition.

Detailed descriptions

Reviews