Overview
Restaurant Overview and Charm: What is Mugi to Olive? A Stylish Haven for Ramen Lovers
Mugi to Olive is an elegant ramen shop located in the vibrant Ginza district of Tokyo. Since its inception in 2015, this eatery has established itself as a notable destination by merging traditional Japanese ramen with fresh, distinctive ingredients. The restaurant's contemporary interior provides a welcoming atmosphere, making it an enjoyable place to savor a meal. Renowned for its clam broth, Mugi to Olive features a signature dish, the "Clam Soba," which showcases a well-balanced blend of flavors that captivates diners.
Culinary Appeal and Recommended Menu: A Symphony of Flavors in Every Bowl
The culinary scene at Mugi to Olive centers around its acclaimed "Clam Soba," a dish crafted with meticulous attention to detail. The broth, made from 100% clam essence, delivers a delicate yet rich flavor profile that distinguishes it from more commonly found ramen options. In addition to the Clam Soba, the menu features a range of delightful dishes, including:
- Trio of Soba—delicately infused with chicken, fish flakes, and clam, offering a complex, layered taste
- Thick-cut, tender chicken and pork chashu that complements the vibrant broth
- Seasonal toppings such as freshly sliced scallions and textured fish cakes, enhancing the overall dining experience
Furthermore, the addition of shallot oil available at each table allows for personalized adjustments to the flavors, adding to the unique culinary adventure.
Cuisine Genres: A Fusion of Tradition and Modern Palate
Mugi to Olive specializes in ramen, with offerings enriched by the use of fresh local ingredients, particularly clams, which contribute remarkable depth of flavor to the dishes. The ramen itself is composed of high-quality buckwheat noodles, known as "soba," lending a delightful texture to each bite. The menu also includes options like "tsukemen," where the components are served separately for a customizable dining experience. Whether you are a seasoned ramen enthusiast or a curious newcomer, Mugi to Olive promises an intriguing culinary journey that interweaves rich Japanese culinary traditions with contemporary flair.
Reviews
"After a long time of wanting to visit, I finally made it to this place. The clam SOBA was delicious and visually stunning. The broth was rich with clam flavor, making it a truly delightful experience."
"The triple SOBA was absolutely fantastic, with a perfect balance of flavors. Each ingredient complemented the others beautifully, and the addition of shallot oil took it to another level. I can't wait to come back and try more!"
"I loved the clam ramen here. The rich broth was comforting and the noodles had a wonderful texture. It was a bit on the smaller side, but the quality of the ingredients made it feel like a gourmet experience."
"Visiting during a busy time, I was pleasantly surprised by how quickly I was seated. The clam soup was wonderfully smooth and flavorful. I could definitely see myself coming back for more of this delightful dish."
"The triple SOBA has become my favorite! The flavors are well-balanced, and I appreciated the thoughtful presentation of the dishes. Each visit feels like a special treat."
Opening Hours
Monday: 11:00 AM – 3:30 PM, 5:30 – 9:30 PM Tuesday: 11:00 AM – 3:30 PM, 5:30 – 9:30 PM Wednesday: Closed Thursday: 11:00 AM – 3:30 PM, 5:30 – 9:30 PM Friday: 11:00 AM – 3:30 PM, 5:30 – 9:30 PM Saturday: 11:00 AM – 3:30 PM, 5:30 – 9:30 PM Sunday: 11:00 AM – 3:30 PM, 5:30 – 9:30 PM
How to Get There
Train / Subway
396m (0.25mi) from Ginza Station - about a 6-minute walk 696m (0.43mi) from Higashi-Ginza Station - about an 11-minute walk 605m (0.38mi) from Ginza Station - about a 10-minute walk
Bus stop
179m (0.11mi) from Ginza-Rokuchōme (Ginza 6) - about a 3-minute walk 463m (0.29mi) from Courtyard M Ginza Tobu H - about a 7-minute walk 381m (0.24mi) from Ginza-Nishi-Rokuchōme (Ginza-Nishi 6) - about a 6-minute walk
Map
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Things to Do in the Area
A Journey into the Culinary Delights of Tokyo
Tokyo, a vibrant metropolis known for its blend of tradition and modernity, offers an exciting culinary scene that attracts food lovers from around the world, especially in its renowned neighborhoods like Ginza.
- Tsukiji Outer Market: A haven for seafood lovers, this market features fresh fish, sushi stalls, and delicious street food, making it the perfect place to experience Tokyo’s seafood culture. Stroll around and sample various delicacies, from grilled fish to sushi sandwiches.
- Shinjuku Gyoen National Garden: While not a culinary destination, this beautiful park provides a serene escape where visitors can enjoy traditional Japanese tea and sweets amidst stunning cherry blossoms and seasonal foliage. It's a great way to relax and rejuvenate during your food exploration.
- Asakusa: Home to the iconic Senso-ji Temple, Asakusa is also famous for its street food vendors. Try popular snacks like sweet melon bread, ningyo-yaki (doll-shaped cakes), and tempura while soaking in the historical atmosphere of this traditional district.
The Allure of Ginza: Tokyo's Upscale Dining Scene
Ginza, known for its luxury shopping and sophisticated restaurants, promises a remarkable dining experience that goes beyond just shopping.
- Ginza Six: This upscale shopping complex not only features high-end brands but also boasts several fine dining establishments and artisanal food shops. Take a break and savor exquisite dishes or indulge in gourmet snacks while exploring luxury stores.
- Kabukiza Theatre: A cultural gem, watching a Kabuki performance here is a fantastic way to immerse yourself in traditional Japanese entertainment. After a show, consider dining at one of the nearby restaurants that serve classic Japanese dishes, creating a perfect blend of culture and culinary exploration.
- Hamarikyu Gardens: Nestled near the Sumida River, this beautiful garden provides a tranquil setting for tea houses where guests can enjoy matcha and seasonal sweets. The combination of nature and traditional tea culture enhances your experience in Ginza.
The above attractions ensure that your time in Tokyo and the Ginza area will be filled with unforgettable culinary experiences and cultural insights, making every meal a delightful adventure.