Oomatsuya Restaurant Reservations | Ginza, Tokyo

Discover Oomatsuya, a cozy gem in Ginza serving authentic Yamagata cuisine. Immerse yourself in a traditional ambiance while enjoying expertly crafted Ita soba noodles and seasonal specialties. Experience unique dining with bamboo tube sake and charcoal-grilled dishes that celebrate regional flavors. Join us for a delightful journey through Japan's culinary heritage in the heart of Tokyo!

Overview

Discover Oomatsuya: A Gem of Yamagata Cuisine in Ginza
The charm of Oomatsuya lies in its ability to transport diners to Yamagata, with a cozy interior reminiscent of a traditional countryside home. Nestled on the seventh floor of a bustling Ginza building, this restaurant offers a serene atmosphere accentuated by individual charcoal grills at each table, inviting guests to savor the art of grilling in a warm and rustic setting. The restaurant has a strong focus on Yamagata cuisine, particularly known for its exquisite Ita soba noodles. The owner and chef, rooted in Yamagata, brings authenticity and passion to every dish, ensuring an experience that resonates with regional pride.
Culinary Delights: Signature Dishes and Unique Experiences
The culinary appeal of Oomatsuya is centered around its dedication to Yamagata soba, which is often praised for its texture and flavor. The restaurant serves a variety of recommended dishes, including:
  • Seasonal lunch specials featuring unique ingredients such as local chicken and fresh vegetables
  • Ita soba, skillfully prepared and served with flavorful dipping sauces
  • Oyakodon, known for its rich flavor and generous portions
Guests can also enjoy the unique experience of sake served from bamboo tubes, enhancing the flavor as it pours. This method makes each sip a delightful adventure, perfectly complementing the well-crafted soba dishes.
Embracing Traditional Japanese Cuisine
Oomatsuya offers Japanese cuisine with a strong emphasis on Yamagata’s culinary heritage. This includes:
  • Yamagata soba, renowned for its distinctive preparation and presentation
  • Traditional dishes such as Oyakodon and seasonal specialties, capturing the essence of regional flavors
  • Charcoal-grilled delights reflecting the rustic cooking techniques synonymous with Japanese dining
This focus on authentic preparations and seasonal ingredients makes Oomatsuya a worthy destination for those seeking to explore the comforting and diverse world of Japanese cuisine in the heart of Tokyo.

Reviews

"Visiting this restaurant felt like stepping into a cozy country home. The ambiance is lovely, and I enjoyed the delightful Yamagata soba paired with some delicious side dishes. Everything has a high-quality touch."
"I had the pleasure of dining here with friends, and the sake served in bamboo was a real treat. Sharing the tasting menu made for an exciting experience, and we left happily satisfied with the amazing flavors."
"On a recent Saturday, I stopped by for lunch and found this hidden gem in Ginza. The ita soba was truly fantastic and came with generous portions. I appreciate the unique atmosphere and will certainly return."
"The service was warm and inviting, making my visit enjoyable. I was thrilled by the flavor of the seasonal warm soba dish. Having an onigiri and pickled vegetables included felt like a special treat."
"I was pleasantly surprised by the quality of the food here. The atmosphere was relaxed and welcoming, perfect for enjoying a delicious bowl of soba. I can't wait to come back and try more of the menu."

Opening Hours

Monday: 11:40 AM – 1:40 PM, 5:00 – 10:30 PM Tuesday: 11:40 AM – 1:40 PM, 5:00 – 10:30 PM Wednesday: 11:40 AM – 1:40 PM, 5:00 – 10:30 PM Thursday: 11:40 AM – 1:40 PM, 5:00 – 10:30 PM Friday: 11:40 AM – 1:40 PM, 5:00 – 10:30 PM Saturday: 11:40 AM – 1:40 PM, 5:00 – 10:30 PM Sunday: Closed 

How to Get There

Train / Subway
547m (0.34mi) from Ginza Station - about a 9-minute walk  259m (0.16mi) from Ginza Station - about a 4-minute walk  1.1km (0.66mi) from Sukiyabashi Station
Bus stop
366m (0.23mi) from Shinya Bus Stop - about a 6-minute walk  177m (0.11mi) from Ginza-Rokuchōme (Ginza 6) - about a 3-minute walk  323m (0.20mi) from Ginza-Nishi-Rokuchōme (Ginza-Nishi 6) - about a 5-minute walk

Map

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Things to Do in the Area

Discover the Culinary Treasures of Tokyo
Tokyo, the vibrant capital of Japan, is a dazzling metropolis where traditional culture merges seamlessly with modern innovation. Known for its world-class dining and rich gastronomic history, the city offers a plethora of culinary experiences that cater to every taste.
  • Senso-ji Temple: A blend of history and spirituality, this iconic temple in Asakusa provides a serene escape amidst the city's buzz. Visitors can explore Nakamise Street, lined with shops selling traditional snacks and souvenirs.
  • Tsukiji Outer Market: Known for its fresh seafood and vibrant atmosphere, Tsukiji offers an array of food stalls, restaurants, and specialty shops, making it a must-visit for food enthusiasts.
  • Shibuya Crossing: Experience the famously busy intersection, surrounded by shops and eateries. The energy of the area makes it a fantastic place to observe the pulse of urban life.
Ginza: The Heart of Sophisticated Dining
Ginza is Tokyo's upscale district, renowned for luxury shopping and fine dining. This area embodies elegance, offering an array of restaurants that serve exquisite dishes in stylish settings.
  • Kabukiza Theatre: A cultural gem, this theatre showcases traditional Kabuki performances. Visitors can also explore the surrounding area, which features shops and eateries celebrating Japanese heritage.
  • Ginza Six: An upscale shopping complex that pairs high-end fashion with gourmet dining options. Here, you can savor both Japanese and international cuisine under one roof.
  • Tsukiji Hongan-ji Temple: With its distinctive architecture, this temple provides a tranquil spot for reflection and offers regular religious services, making it a unique visit amidst the commercial bustle.
In both the broad and local areas near 大松屋, travelers can immerse themselves in a dense tapestry of sights, flavors, and experiences that bring Japan's culinary culture to life.

Detailed descriptions

Reviews