Xu Jia Restaurant Reservations | Ginza, Tokyo

Experience the vibrant flavors of Sichuan cuisine at Xu Jia in Tokyo's Ginza area. With its modern elegance and commitment to authenticity, this restaurant offers signature dishes like Mapo Tofu and customizable options to satisfy every palate. Indulge in rich spices and traditional recipes that promise a memorable culinary adventure. Discover the essence of Sichuan today!

Overview

Restaurant Overview and Charm: A Culinary Escape at Xu Jia
Xu Jia invites diners into a world where authenticity meets comfort, nestled in the vibrant Ginza area of Tokyo. This restaurant specializes in Sichuan cuisine, known for its bold flavors and intricate spicing. With a sleek interior that exudes modern elegance, Xu Jia creates an atmosphere that is both inviting and sophisticated. The establishment has garnered attention since its opening, showcasing dishes that reflect the chef's commitment to traditional Sichuan techniques while appealing to contemporary palates.
Culinary Appeal and Recommended Menu: Signature Spices and Comforting Dishes
At Xu Jia, diners are treated to an array of flavors that truly represent the essence of Sichuan cuisine. Among the standout offerings is the iconic Mapo Tofu, which presents a delightful balance of heat and texture—crafted for those who appreciate a robust flavor profile. The dish is known for its intense spiciness, complemented by numbing Sichuan peppercorns, making it a memorable experience for spice enthusiasts. Additionally, the restaurant offers a variety of lunch menus, featuring combinations that include accompaniments like rice, soup, and pickles.
A noteworthy aspect of dining at Xu Jia is the option to customize dishes, enhancing the experience to align with individual spice preferences. The inviting aroma of sizzling Sichuan dishes, such as spicy chicken and savory beef skewers, further elevates the culinary appeal, leaving visitors eager for a return visit.
Cuisine Genres: Exploring the Richness of Sichuan Flavors
Xu Jia specializes in Sichuan cuisine, celebrated for its bold spices and complex flavors. Known for its fiery heat, the cuisine incorporates a variety of ingredients and techniques that define the region's culinary heritage. Visitors can expect not only classic dishes but also innovative takes on traditional recipes, providing an engaging introduction to one of China's most beloved culinary styles. Whether newcomers to Sichuan food or seasoned aficionados, guests at Xu Jia experience an extensive exploration of flavors that captivate the taste buds.

Reviews

"Visited on a Wednesday night and enjoyed a calm atmosphere with delicious skewers and spicy mapo tofu. A delightful meal."
"Returned on a weekday for lunch and chose the impressive mapo tofu among various menu items. The rich flavors and free rice refills impressed me."
"Had a lovely lunch during a busy holiday. The spicy mapo tofu was flavorful, though certainly not for the faint-hearted. The complimentary rice was a nice touch."
"With plenty of patrons during lunchtime, this place buzzed with energy. The seafood lunch set was filled with fresh ingredients and satisfying flavors."
"Stopped in for lunch and found a wonderful dish of spicy Sichuan-style fried rice that offered great quality and generous portions. A happy find!"

Opening Hours

Monday: 10:00 AM – 3:00 PM, 5:00 – 9:30 PM Tuesday: 10:00 AM – 3:00 PM, 5:00 – 9:30 PM Wednesday: 10:00 AM – 3:00 PM, 5:00 – 9:30 PM Thursday: 10:00 AM – 3:00 PM, 5:00 – 9:30 PM Friday: 10:00 AM – 3:00 PM, 5:00 – 9:30 PM Saturday: 10:00 AM – 3:00 PM, 5:00 – 9:30 PM Sunday: Closed 

How to Get There

Train / Subway
756m (0.47mi) from Ginza One Station - about a 12-minute walk  744m (0.46mi) from Takaracho Station - about a 12-minute walk  666m (0.41mi) from Kyobashi Station - about a 10-minute walk 
Bus stop
752m (0.47mi) from Sakurabashi - about a 12-minute walk  788m (0.49mi) from Shinpu Ward Community Center - about a 12-minute walk  1.0km (0.63mi) from Shintomichō

Map

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Things to Do in the Area

A Taste of Tokyo: Exploring the Culinary Delights of Japan
Tokyo, the bustling capital of Japan, is a vibrant metropolis known for its rich culture, history, and world-class cuisine. When in the heart of the city, adventure awaits as you savor a myriad of culinary delights from traditional delicacies to contemporary fusion dishes.
  • Tsukiji Outer Market: A food lover's paradise, this market offers a wealth of fresh seafood, local produce, and street food snacks. Stroll through the stalls and indulge in fresh sushi, grilled seafood, and unique local specialties.
  • Asakusa: Famous for the historic Senso-ji Temple, this area also boasts delicious street food, including melon bread and freshly made ningyo-yaki (doll-shaped cakes filled with red bean paste). Take a walk along the Nakamise shopping street to taste traditional flavors.
  • Akihabara: Known as the electric town, Akihabara is a hotspot for otaku culture. Here, you can enjoy themed cafes, unique snacks, and even find Japanese sweets like mochi and dorayaki in various shops.
The Allure of Ginza: Where Tradition Meets Modern Sophistication
Ginza, renowned for its upscale shopping and exquisite dining options, is a must-visit neighborhood in Tokyo. The blend of traditional and modern influences creates an exceptional atmosphere that culinary enthusiasts will find irresistible.
  • Kabukiza Theatre: Experience traditional Japanese performing arts in this iconic theater. Attend a Kabuki performance and witness the artistry of this centuries-old craft, complemented by the vibrant atmosphere of Ginza.
  • Ginza Six: This luxury shopping complex houses a variety of high-end restaurants offering diverse cuisines, from Japanese kaiseki to Italian fine dining, making it an all-in-one destination for food lovers.
  • Hamarikyu Gardens: A tranquil oasis amidst the urban hustle, these gardens offer serene pathways and historical tea houses. Enjoy a cup of matcha while surrounded by stunning seasonal flowers and picturesque landscapes.
Discover Ginza's culinary treasures and relish the remarkable fusion of traditional and contemporary dining that Tokyo has to offer.

Detailed descriptions

Reviews