Overview
"Sushi Dokoro Miyaba" is a restaurant located in Hamamatsucho, Minato-ku, Tokyo. The nearest station is Hamamatsucho Station (Kanasugi Bridge exit), which is a 3-minute walk away. It is also accessible from Daimon Station on the Toei Asakusa Line, which is about a 5-minute walk. The interior of the restaurant has a calm atmosphere with seating for 18 people. There are 12 counter seats on the first floor and 6 table seats (available for private use) on the second floor. The opening hours are from 11:30 to 14:45 and 18:00 to 22:00 on Tuesdays to Sundays and public holidays. They are closed on Mondays and Thursdays, but they are open on public holidays and close for one day on weekdays as a substitute. The restaurant serves Edo-style sushi, focusing on elements such as "shari" (sushi rice) and "neta" (toppings). The anago (conger eel) and akami (lean tuna) are especially popular toppings. The shari has a nostalgic, slightly sweet flavor that conveys a history of over 200 years. The skilled chefs inherit the techniques of Edo-style sushi, which has a history of over 200 years, and carefully prepare each sushi. The taste and technique are exquisite, and the nostalgic atmosphere unique to a long-established restaurant is also appealing.
Map
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