SABATINI di Firenze Tokyo Restaurant Reservations | Tokyo, Japan

Experience the essence of Tuscany at Sabatini di Firenze Tokyo, a distinguished restaurant in the heart of Tokyo. Savor authentic Italian cuisine crafted by Chef Virgilio Baldi, featuring handmade pasta and exquisite black wagyu beef. Enjoy a warm atmosphere and curated wine pairings that enhance each delightful dish, making it a must-visit for culinary enthusiasts and diners seeking elegance.

Overview

Restaurant Overview and Charm: A Taste of Tuscany at SABATINI di Firenze Tokyo
SABATINI di Firenze Tokyo is a distinguished establishment located in the heart of Tokyo, bringing the essence of traditional Tuscan cuisine to the Japanese capital. Founded on the rich culinary heritage of its original Florence location in 1914, this Tokyo branch opened in 1981, led by Chef Virgilio Baldi. He ensures that each dish reflects the authentic flavors and artistry of Italian gastronomy. The restaurant's elegant interior, characterized by rich red carpets and graceful decor, creates a warm and inviting atmosphere, embodying classical Italian dining while providing a modern touch. Patrons are welcomed by attentive staff, enhancing the elegant dining experience.
Culinary Appeal and Recommended Menu: Indulge in Elegant Italian Flavors
The culinary offerings at SABATINI di Firenze Tokyo include a thoughtfully curated selection of dishes that highlight the finest ingredients. Guests can savor delectable antipasti, such as the smoked salmon salad, which harmoniously combines fresh vegetables and a tangy dressing. The homemade pasta, crafted with care, is often paired with unique sauces reflecting seasonal ingredients. Signature highlights include the carefully prepared black wagyu beef filet, renowned for its exquisite tenderness and served with a rich Madeira wine sauce. The wine selection is equally impressive, featuring a curated choice that enhances the dining experience, with staff assisting in pairing recommendations to beautifully complement each dish.
Cuisine Genres: Italian Gastronomy Rooted in Tradition
SABATINI di Firenze Tokyo specializes in authentic Italian cuisine, particularly noting its Tuscan roots. The menu offers a variety of dishes, from antipasti and fresh pasta to succulent meat and seafood options. Diners can expect a mix of traditional flavors and modern culinary techniques, emphasizing high-quality ingredients and meticulous preparation. Each visit promises a delightful journey through the rich and diverse landscape of Italian gastronomy, making it a noteworthy destination for culinary enthusiasts and those seeking an exceptional dining experience.

Reviews

"Last year, I had a wonderful meal for our anniversary, and I returned for the same occasion. Everything was delicious again, especially the sautéed filet mignon. It was delightful to enjoy such high-quality meat paired perfectly with the sauce. The selected wines were also exquisite, offering a taste of what great wine should be like. The staff were warm and kind, making for an excellent experience. I look forward to coming back."
"We chose this famous Italian restaurant for an anniversary dinner, and it lived up to its reputation. The carpaccio of sea bream was beautifully balanced, and the white asparagus paired perfectly with the smoked ham. The homemade pasta with seaweed sauce was fantastic, and the fish, cooked at low temperature, was just right. The wines served alongside the dishes were truly remarkable. Overall, it was an incredibly satisfying experience. I can’t wait to return."
"Today, I returned to this classic Italian restaurant in Yurakucho for a special occasion. The atmosphere was perfect, reminiscent of previous visits. Both the ambiance and attentive service stood out. The wine pairing had improved since my last visit, and I found the selections to be delightful. Though the main course was good, the overall experience, especially with the dessert cart and excellent service, made for a memorable night. I'll definitely be back." 
"On a sunny day, I visited this well-known Italian spot for lunch, and it was a lovely experience. The salmon carpaccio was fresh, and the pasta was seasoned just right, making for a delicious meal. The dessert selection was plenty, allowing me to enjoy my favorites. The overall atmosphere was comfortable and suitable for a business gathering or a friendly get-together. I look forward to returning soon."
"I had an enjoyable birthday lunch here, and everything was absolutely delicious. The generous portions of roast beef salad were super juicy, exceeding my expectations. The restaurant’s classic decor created a lovely atmosphere. The service was attentive, making our celebration even more special. I'm already planning to visit again. Thank you for a wonderful experience."

Opening Hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM Saturday: 11:30 AM – 3:30 PM, 5:30 – 10:00 PM Sunday: 11:30 AM – 3:30 PM, 5:30 – 9:30 PM 

How to Get There

Train / Subway
718m (0.45mi) from Sukiyabashi - about an 11-minute walk  1.0km (0.64mi) from Yurakucho Station  301m (0.19mi) from Hibiya Station - about a 5-minute walk 
Bus stop
1.2km (0.75mi) from Sukiyabashi  1.5km (0.91mi) from Shinya Bus Stop  1.1km (0.69mi) from Ginza-Nishi-Rokuchōme (Ginza-Nishi 6) 

Map

<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=SABATINI%20di%20Firenze%20Tokyo%20Japan%2C%20%E3%80%92100-0006%20Tokyo%2C%20Chiyoda%20City%2C%20Y%C5%ABrakuch%C5%8D%2C%202-ch%C5%8Dme%E2%88%922%E2%88%92%EF%BC%93%20%E3%83%92%E3%83%A5%E3%83%BC%E3%83%AA%E3%83%83%E3%82%AF%E3%82%B9%E3%82%AF%E3%82%A8%E3%82%A2%E6%9D%B1%E4%BA%AC%203F&center=35.6730726,139.76196299999998&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe></div>

Things to Do in the Area

The Allure of Italian Cuisine in Tokyo
Tokyo, a vibrant metropolis blending tradition with modernity, invites you to indulge in its spectacular culinary scene, especially its exquisite Italian offerings.
  • Nihonbashi: A historic district where modern restaurants sit alongside traditional shops, offering a fine selection of Italian eateries. Explore boutique shops, sample local delicacies, and enjoy the beautiful mix of ancient and contemporary architecture.
  • Ginza: Known for luxury shopping, Ginza also showcases fine dining establishments where you can relish gourmet Italian dishes. The atmosphere is sophisticated, perfect for an elegant meal or a memorable evening out.
  • Roppongi: A hub for international dining, Roppongi features Italian restaurants that cater to diverse palates. From traditional pasta to innovative fusion creations, this area ensures a delightful culinary adventure.
The Charm of Yurakucho: A Culinary Hidden Gem
Nestled in the heart of Tokyo, Yurakucho blends nightlife with dining, making it a perfect spot for culinary exploration.
  • Marunouchi: Adjacent to Yurakucho, Marunouchi offers a chic atmosphere with a variety of Italian restaurants where you can enjoy seasonal flavors and exceptional service. The area's sleek skyscrapers create a stunning backdrop for your dining experience.
  • Hibiya Park: Just a short walk from Yurakucho, this peaceful park provides a beautiful setting to relax before or after your meal. Explore the greenery and unwind in nature, enhancing your culinary outing.
  • Tokyo Midtown: A sophisticated complex that includes high-end Italian restaurants, Tokyo Midtown is a perfect destination for those looking to indulge in an upscale dining experience. The selection of restaurants and eateries promises a culinary journey for every taste.

Detailed descriptions

Reviews