Overview
"Sumiyaki Unafuji" is located in Uchisaiwaicho, Chiyoda-ku, Tokyo. It is easily accessible by foot from JR Yurakucho Station and Shimbashi Station. The restaurant has a bright and comfortable atmosphere with a seating capacity of 73. At this restaurant, they offer high-quality grilled eel dishes, with their "Jou Unaju" (premium eel bowl) and "Tokujou Hitsumabushi" (extra premium eel on rice) being particularly popular. The eel has a crunchy yet tender texture, and the flavors are simply delightful. Another highly recommended dish is the "Kimoiri Jou Unagi Don" (eel bowl with liver), which has a perfect balance of bitterness from the liver. The chefs take great pride in their ingredients and prepare the dishes with great care. Using traditional grilling techniques, they achieve a thick and succulent eel with perfectly marinated flavors. This ensures that every bite is a moment of pure culinary joy. The restaurant's information includes the operating hours and regular holidays. The usual operating hours are from 11:00 AM to 10:00 PM (last order at 9:00 PM), but from October 1st to October 17th, 2021, they will be open continuously from 11:00 AM to 9:00 PM. The regular holidays follow the schedule of Hibiya OKUROJI. We invite you to experience the exquisite eel dishes at "Sumiyaki Unafuji"
Photos
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Map
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