Overview
Restaurant Overview and Charm: A Culinary Journey in Katsunuma
Ashikawa is a hidden gem nestled in Katsunuma, Yamanashi, renowned for its rich eel dishes. The restaurant offers a casual yet inviting atmosphere, surrounded by lush landscapes characterized by vineyards and natural beauty. It has gained a loyal following among locals and visitors who appreciate quality eel prepared with dedication. The establishment's charm lies not only in its flavors but also in the attention to detail provided by the staff, most notably the young chef who is committed to delivering a delightful dining experience.
Culinary Appeal and Recommended Menu: Unraveling the Delicacies of Eel
At Ashikawa, the culinary highlight is undoubtedly the eel, which is meticulously prepared to achieve the ideal texture and flavor. A standout on the menu is the "Unaju," featuring layers of succulent eel over rice, with options such as "Jō" and "Tokujō" offering different experiences of this delicacy. Customers often highlight the grilled eel's unique balance—savory yet less sweet, complemented by a fine dipping sauce. Dishes such as "Kimo-yaki," grilled eel liver, add an intriguing dimension to the culinary journey, giving diners the opportunity to explore further into the flavors of eel in a traditional Japanese setting.
Cuisine Genres: Traditional Japanese Eel Cuisine at Its Best
The cuisine offered at Ashikawa primarily focuses on traditional Japanese eel dishes, showcasing the art of preparing unagi in various styles. The restaurant presents a variety of options, from grilled eel served in a lacquered box (unaju) to more adventurous choices like grilled eel liver. Utilizing local ingredients whenever possible, Ashikawa guarantees a fresh and authentic dining experience, allowing patrons to savor the essence of Japanese culinary tradition.
Reviews
"After a long ride, we stopped by this place and enjoyed the delicious two-color eel dish. A satisfying experience."
"I made a reservation while visiting wineries and was impressed by the attentive service. The two-color eel was a delightful treat."
"The location is perfect for wine lovers. I tried the upper grade eel, and while large portions might be nice, the flavor left me wanting more depth. I’ll consider this a learning opportunity for my next visit."
"The eels here are truly exceptional. The balance of flavors in the sauce was pleasing, making it a hidden gem for eel lovers."
"We discovered this eel restaurant after grape picking, and it was a perfect stop. The eel was tender and the rice was just right. I look forward to returning after my next hike."
Opening Hours
Monday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Tuesday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Wednesday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Thursday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Friday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Saturday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Sunday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Tuesday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Wednesday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Thursday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Friday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Saturday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
Sunday: 11:00 AM – 1:30 PM, 5:00 – 8:00 PM
How to Get There
Train / Subway
2.8km (1.75mi) from Katsunuma Budokyo Station
5.7km (3.51mi) from Higashi Yamanashi Station
5.6km (3.48mi) from Yamanashi Shi Station
5.7km (3.51mi) from Higashi Yamanashi Station
5.6km (3.48mi) from Yamanashi Shi Station
Bus stop
73m (0.05mi) from Chuo Park Entrance - about a 2-minute walk
186m (0.12mi) from Koshu City, Katsunuma Branch - about a 3-minute walk
188m (0.12mi) from Katsunuma Administrative Office - about a 3-minute walk
186m (0.12mi) from Koshu City, Katsunuma Branch - about a 3-minute walk
188m (0.12mi) from Katsunuma Administrative Office - about a 3-minute walk
Map
3021 Katsunumachō Katsunuma, Koshu, Yamanashi 409-1316, Japan
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Things to Do in the Area
Yamanashi - A Scenic Paradise of Nature and Culture
Yamanashi Prefecture, nestled at the foot of Mount Fuji, is renowned for its picturesque landscapes and rich cultural heritage. This area offers a blend of stunning natural beauty and historic sites that make it a popular destination for travelers.
- Fujisan World Heritage Center: This educational facility provides insights into the cultural significance of Mount Fuji, showcasing its UNESCO World Heritage status and offering stunning views of the iconic peak.
- Shosenkyo Gorge: Known for its dramatic rock formations and beautiful hiking trails, Shosenkyo Gorge is a breathtaking natural wonder that captivates visitors with its lush scenery and seasonal foliage.
- Yamanashi Prefectural Museum of Art: Located in the heart of the prefecture, this museum features an impressive collection of Japanese art, including works by local artists and pieces that celebrate the region's history.
Koshu - The Heart of Japanese Wine and Heritage
Koshu is famous for its rich viticultural tradition and scenic vineyards, making it a delightful destination for wine lovers and cultural enthusiasts alike. Its charm lies in the unique fusion of natural beauty and historical significance.
- Kofu Castle: Overlooking the city of Kofu, this historical site offers a glimpse into feudal Japan with its partially reconstructed main keep and panoramic views of the surrounding landscape, including vineyards below.
- Koshu Wine Region: Known for producing high-quality wines, particularly white varietals, the Koshu Wine Region offers wine tasting experiences and vineyard tours that showcase the craftsmanship behind locally made wines.
- Enzan's Old Town: This charming area features traditional wooden buildings and nostalgic shops, providing a perfect backdrop for a leisurely stroll while experiencing local culture, crafts, and delicious cuisine.