Overview

Obihiro, located in the Tokachi region of Hokkaido, is known for its agricultural richness, delicious local foods, and unique culture. It’s the birthplace of butadon (pork rice bowl), a local specialty that's a must-try for food lovers. Obihiro also features the exciting world of Ban’ei horse racing, where large draft horses race while pulling heavy sleds. The city is surrounded by fertile fields and is a hub for Tokachi’s renowned dairy products, sweets, and wine. Midwinter brings stunning snow-covered landscapes, while nearby hot springs offer relaxation year-round.

What to Eat in Obihiro